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Ribs with Whiskey Maple Barbecue Sauce

April 10, 2016 By palatablepastime in Cooking Method, Course, Cuisine, Grilled, Main Dish, Main Ingredients, Meats, Pork, Ribs, United States Tags: baby back, barbecue, bbq, bourbon, dry rub, finger food, grilling, homemade sauce, maple, maple syrup, meat, pork, ribs, sunday supper, whiskey 12 Comments

Baby back ribs with a finger-licking, sweet maple bourbon infused sauce.

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