Double Smoked Ham

October 12, 2025 By palatablepastime in Dry Rubs, Ham, Main Dish, Pork, Smoked, Spice Mixes, Spices, United States Tags: dry rub, From Our Dinner Table, ham recipes, ham with dry rub, Pork recipes, smoked meat Leave a comment

Double smoked ham is an easy way to add extra smoky flavor and a dry rub to a regular ham to give it lots of delicious taste.

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DIY Rotisserie Chicken Seasoning

June 1, 2024 By palatablepastime in Dry Rubs, Pantry Staples, Spice Mixes Tags: chicken seasoning, diy spice blends, pantry basics, Pantry recipes, poultry seasoning, rotisserie seasoning 3 Comments

DIY Rotisserie Chicken Seasoning is a combination of various spices and herbs for the perfect poultry rub on rotisserie or roasted chicken.

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Texas Style Smoked Beef Ribs

May 23, 2018 By palatablepastime in Beef, Dry Rubs, Food Processor, Grilled, Main Dish, Meats, Ribs, Sauces, Spice Mixes, Tex-Mex, United States Tags: #BBQWeek, Adams Spices, barbecue, BBQ Rub, BBQ Sauce, beef, Beef Back Ribs, Beef Short Ribs, cookout, Kansas City BBQ Sauce, outdoor, recipe, smoker, Texas Seasoning 10 Comments

Mesquite smoked beef ribs with a peppery Texas-style rub and a tangy KC barbecue sauce put the meaty stamp of approval on any summer cookout.

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Dry Rub Buffalo Chicken Wings

April 25, 2017 By palatablepastime in Appetizers, Chicken, Cooking Method, Course, Cuisine, Dry Rubs, Grilled, Main Ingredients, Meats, Poultry, Spice Mixes, United States, Wings Tags: #prizes, #RecipeMakeover, appetizers, barbecue, bbq, buffalo, chicken, contest, cookout, dry rub, game day, gameday, giveaway, grilled, grilling, healthier, smoked, smoker, Smokin' O's, smoking rings, spicy, summer, wings 6 Comments

Dry Rub Buffalo Chicken Wings are made much healthier (instead of frying) in a tabletop electric smoker with a dry rub and Smokin’ O’s rings.

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