Pineapple Macadamia Nut Muffins #MuffinMonday

January 28, 2019 By palatablepastime in Breakfast & Brunch, Fruits, Hawaiian/Pacific Island, Macadamias, Muffins, Nuts, Oven Baked, Pineapple, Polynesian, United States Tags: breakfast, brunch, hawaiian, macadamia, muffinmonday, muffins, pineapple, quick breads 3 Comments

Tender muffins full of sweet pineapple flavor and crunchy macadamia nuts with a Polynesian feel offer a great start to your on the go breakfast.

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Pina Colada Overnight Oats

January 16, 2019 By palatablepastime in Breakfast & Brunch, Coconut, Dairy, European, Fruits, Hawaiian/Pacific Island, Macadamias, No Cook, Nuts, Pineapple, Swiss, Yogurt Tags: #FantasticalFoodFight, breakfast, brunch, chia seed, coconut, fruit, hawaiian, macadamia, muesli, No Cook, nuts, oatmeal, overnight oats, pineapple, Swiss, yogurt 6 Comments

Ready to eat, make-ahead overnight oats with pineapple, coconut and macadamia nuts, delicious either warm or chilled, perfects the busy weekday breakfast.

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Hawaiian Bread Pudding

November 27, 2013 By palatablepastime in Bread, Buns or Rolls, Breakfast & Brunch, Cooking Method, Course, Cuisine, Dairy, Desserts, Eggs, Electric Mixer, Grains, Hawaiian/Pacific Island, Milk & Cream, Nuts, Oven Baked, Pacific Rim, Pineapple, Polynesian, Small Appliance, United States Tags: bread, brunch, coconut, cooking, dessert, food, hawaiian, macadamia, pineapple, pudding, recipes, rum Leave a comment

Hawaiian Bread Pudding is a rich and delicious take on bread pudding, with flavors of pineapple, coconut and macadamia nuts. Continue reading →

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