Al Capone Dog

September 20, 2015 By palatablepastime in Cooking Method, Course, Cuisine, Main Dish, Main Ingredients, Meats, Pork, Sandwiches, Sausage, Stovetop, United States Tags: capone, chicago, entertaining, football, hot dog, mafia, salsiccia, sandwiches, sausage, spicy, sundaysupper, tailgating 25 Comments

A Chicago hot dog fit for a Mob Boss.

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Easy Pasta with Italian Sausage and Mushrooms

December 16, 2014 By palatablepastime in Cheese, Cooking Method, Course, Cucumbers, Cuisine, Grains, Italian, Main Dish, Main Ingredients, Meats, Milk & Cream, Mushrooms, Onions, Pasta, Pork, Sausage, Stovetop, Tomatoes Tags: con, easy, funghi, Italian, mushrooms, orecchiette, pasta, pomodoro, salciccia, salsiccia, sausage, weeknight Leave a comment

Italian sausage and mushrooms with pasta in Pomodoro sauce, also called Salciccia con Orecchiette e Funghi, is an easy to make simple dish perfect for weeknights.

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Sue’s “Almost Famous” Meatballs

July 7, 2014 By palatablepastime in Beef, Cooking Method, Course, Cuisine, Electric Mixer, Food Processor, Grains, Ground Beef, Italian, Main Dish, Main Ingredients, Meats, Pasta, Pork, Sausage, Stovetop, Tomatoes Tags: beef, Italian, marinara, meatballs, pasta, pork, salsiccia, sausage, spaghetti and meatballs 1 Comment

Sue’s “Almost Famous” Meatballs are delicious monster meatballs that if not famous already, soon will be among your family and friends.

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