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Slow Cooker Lamb and Rhubarb Tagine

Rhubarb and lamb make a wonderfully spiced Moroccan tagine stew, made easily in the slow cooker.
Slow-Cooker Lamb and Rhubarb Tagine
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Oatmeal, Cherry, and Toasted Walnut Scones

Oatmeal, cherry and toasted walnut scones are the perfect breakfast treat or late in a lazy afternoon with a steaming cup of tea or frothy cappuccino.
Oatmeal, Cherry and Toasted Walnut Scones
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