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Instant Pot Spaghetti

January 20, 2020 By palatablepastime in Beef, Ground Beef, Instant Pot, Main Dish, Meats, Mushrooms, Onions, Pasta, Pressure Cooker, Small Appliance, Tomato Juice, Tomato Sauce, Tomatoes, United States Tags: #MulticookerMonday, beef and mushroom sauce, Easy Recipes, Electric Pressure Cooker, Instant Pot, Italian recipes, meat sauce, noodles, pasta, spaghetti, spaghetti sauce 6 Comments

Instant Pot Spaghetti takes lean ground beef and some easy scratch ingredients to cook up a delicious pasta meal in minutes using your pressure cooker.

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Rigatoni with Bolognese Sauce

February 11, 2017 By palatablepastime in Beef, Carrots, Celery, Cheese, Cooking Method, Course, Crockpot, Cuisine, European, Grains, Ground Beef, Italian, Main Dish, Main Ingredients, Meats, Mushrooms, Onions, Pasta, Penne, Peppers or Chillies, Pork, Sauces, Sausage, Small Appliance, Tomato Paste, Tomato Sauce, Tomatoes, Veal Tags: #WinePW, beef, bolognese, comfort food, crock pot, crockpot, dolcetto, Italian, Italian sauce, meat sauce, mirepoix, mushrooms, pasta, pork, rigatoni, salciccia, slow cooker, Veal, wine pairing 8 Comments

Rigatoni with a meaty bolognese sauce from the slow cooker and a wine pairing.

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