Pork Carnitas with Saint Cosme Côtes du Rhône for #WinePW #OTBN

Classic Mexican pork carnitas paired with Côtes du Rhône wine.
Pork Carnitas
Continue reading


Rigatoni with Bolognese Sauce #WinePW

Rigatoni with a meaty bolognese sauce from the slow cooker and a wine pairing.
Rigatoni with Bolognese Sauce
Continue reading

Duck Ragout with Creamy Polenta #WinePW

Duck ragout, or thick French stew similar to coq au vin.
Duck Ragout with Creamy Polenta
Continue reading

Seafood Cannelloni for #SundaySupper

Pasta rolled around a creamy filling of ricotta, shrimp, crab, and scallops make an elegant entrée for the holidays.
Seafood Cannelloni
Continue reading

Grilled Flank Steak Pinwheels for #SundaySupper

Juicy grilled steak stuffed with a filling of mushrooms and tomato.
Grilled Flank Steak Pinwheels
Continue reading