Grilled Flank Steak Pinwheels

August 30, 2015 By palatablepastime in Alcoholic, Beef, Cooking Method, Course, Cuisine, Grilled, Main Dish, Main Ingredients, Marinades, Marinate, Meats, Mushrooms, Steak, Tomatoes, United States, Wine Tags: cafe zinfandel, cookout, Gallo, Gallo Family Vineyards, labor day, red wine, steak, sunday supper, sweet white blend, white wine, wine, wine pairing 72 Comments

Juicy grilled steak stuffed with a filling of mushrooms and tomato.

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BBQ Jerk Chicken

May 29, 2013 By palatablepastime in Caribbean, Chicken, Grilled, Main Dish, Marinades, Marinate, Meats, Poultry, Whole Tags: barbecue, Carribean, cooking, food, grilling, Jamaican, jerk baste, jerk chicken, jerk mop, jerk sauce, recipe, recipes, spatchcocked chicken, spicy 3 Comments

BBQ Jerk Chicken is my recipe using a flavorful mop and spatchcocked chicken for the famous Jamaican dish.

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