Homemade Condensed Cream of Mushroom Soup

August 21, 2021 By palatablepastime in Dairy, Milk & Cream, Mushrooms, Pantry Staples, Soup, Stovetop, United States Tags: #SoupSwappers, Condensed Soup, DIY Cream of Mushroom SOup, How to Make Condensed Soup, Make your own canned condensed soup, Mushoom recipes, Soup for casseroles, Soup Recipes, Thanksgiving recipes 1 Comment

Homemade Condensed Cream of Mushroom Soup doubles as either soup or a solid base to use in other recipes, such as green bean casserole.

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Piri Piri Shrimp (and Piri Piri Sauce)

August 20, 2021 By palatablepastime in African, Appetizers, Fish and Seafood, Grilled, Pantry Staples, Peppers or Chillies, Sauces, Shellfish, Shrimp, Stovetop Tags: #FishFriday, African recipes, grilled shrimp, how to make hot sauce, Nando's sauce, peri peri sauce, piri piri sauce, recipes for peppers, South Africanrecipes, spicy recipes 5 Comments

Piri Piri Shrimp are a spicy seafood appetizer with a made from scratch Nando’s sauce knockoff for red hot party nibbles.

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Homemade Sauerkraut

August 11, 2021 By palatablepastime in Cabbage, Fermentation, Home Canning, Pantry Staples Tags: homemade sauerkraut, how to can sauerkraut, how to ferment cabbage, sauerkraut from scratch 6 Comments

Homemade Sauerkraut starts with a head of cabbage and walks you through the fermentation process to ready to eat kraut.

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Chow Chow

August 5, 2021 By palatablepastime in Cabbage, Carrots, Condiments, Home Canning, Jellies and Preserves, Onions, Pantry Staples, Peppers or Chillies, Stovetop, Tomatoes, United States Tags: #FarmersMarketWeek, cabbage relish, Chow Chow, Chowchow, garden vegetable recipes, green tomato recipes, green tomato relish, homemade condiments, pickle relish, pickling and canning recipes, tomato relish Leave a comment

Chow Chow is a mixed pickle relish with green tomatoes, cabbage, peppers, and other varying regional ingredients.

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Watermelon Rind Pickles

August 4, 2021 By palatablepastime in Condiments, Home Canning, Jellies and Preserves, Pantry Staples, Stovetop, United States Tags: #FarmersMarketWeek, canning and preserving, farm market recipes, sweet pickles, watermelon rind pickles, watermelon rind preserves 5 Comments

Watermelon Rind Pickles upcycle the unused rind of ripe summer melon into deliciously sweet and tangy pickles.

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Pickled Sport Peppers

August 3, 2021 By palatablepastime in Appetizers, Pantry Staples, Peppers or Chillies, United States Tags: #FarmersMarketWeek, Chicago Dog peppers, pepper recipes, pickled hot peppers, spicy pickled peppers, sport pepper pickles 8 Comments

Pickled Sport Peppers are a mildly spicy small pepper generally used for things like topping Chicago Hot Dogs or on a relish tray.

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Dill Vinegar

August 2, 2021 By palatablepastime in Condiments, Herbs, Spices, Teas, and Coffee, Pantry Staples, United States Tags: #FarmersMarketWeek, Flavored Vinegar, Herb Vinegar, how to make flavored vinegars, Pickle Brine, Pickle Juice Drink, Pickle Prep, Preserving foods 8 Comments

Dill Vinegar is a simple homemade herb infused vinegar to pre-season vinegar for use in pickling and other recipes with dill pickle flavoring.

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