Monthly Archives: August 2014

Shashlik – Grilled Lamb Kebabs

August 3, 2014 By in Cooking Method, Course, Cuisine, European, Grilled, Lamb, Main Dish, Main Ingredients, Marinate, Russian, Sauces, squash, Zucchini Tags: , , , , , , , , 4 Comments

Shashlik – Grilled Lamb Kebabs (sometimes spelled shashlyk) are the traditional Russian take on the famous shish kebabs.

Shashlik - Grilled Lamb Kebabs

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Pork Chops in Sour Cherry Sauce

August 3, 2014 By in Cherries, Chops, Cooking Method, Course, Cuisine, European, Fruits, Main Dish, Main Ingredients, Meats, Pork, Russian, Stovetop Tags: , , , , , , , , , 1 Comment

Pork Chops in Sour Cherry Sauce are tender, juicy chops in a tangy and luxurious sauce that includes port wine.
Pork Chops in Sour Cherry Sauce

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Chernika Oladi – Russian Blueberry Pancakes

August 3, 2014 By in Blueberries, Breakfast & Brunch, Cooking Method, Course, Cuisine, Fruits, Main Dish, Quick Breads, Russian, Stovetop Tags: , , , , , , , , 3 Comments

Chernika Oladi – Russian Blueberry Pancakes are made with kefir, which is similar to a thin yogurt and adds a delightful tanginess.
Chernika Oladi - Russian Blueberry Pancakes

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Pantry Basics: Homemade Melba Toast

August 1, 2014 By in Bread, Buns or Rolls, Cooking Method, Course, Cuisine, European, French, Grains, Main Ingredients, Oven Baked, Pantry Staples Tags: , , , , 10 Comments

Pantry Basics: Homemade Melba Toast is an easy method for making melba toast at home, seasoned however you like.
Melba Toast
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