Rose and Cardamom Shortbread Cookies

February 2, 2017 By palatablepastime in British, Cookies, Cooking Method, Course, Cuisine, Desserts, European, Oven Baked, Rolled, Scottish Tags: baking, cardamom, cookies, desserts, hearts, rolled, rose, shortbread, Sweet Eats, valentine's day 12 Comments

Rose and Cardamom Shortbread Cookies are romantic heart cookies infused with floral essence and spice with a drizzle of icing and sprinkles.

Continue reading →

Almond Biscotti

January 5, 2017 By palatablepastime in Almonds, Cookies, Cooking Method, Course, Cuisine, Desserts, European, Italian, Main Ingredients, Nuts, Oven Baked, Sliced Tags: #FilltheCookieJar, almond, baking, biscotti, cardamom, coffee, cookies, desserts, dunkers, iced, Italian, nuts, orange, Sweet Eats 5 Comments

Almond biscotti with hints of orange and cardamom.

Continue reading →

Holiday Hot Tea Punch

December 24, 2016 By palatablepastime in Apples, Beverages, Cooking Method, Course, Cuisine, Fruits, Main Ingredients, Non-Alcoholic, Stovetop, United States Tags: apple, brunch, Christmas, holiday, hot, punch, russian, Stash, Sweet Eats, tea Leave a comment

Served either hot or cold, this holiday spiced tea is fashioned after Russian tea punch.

Continue reading →

Hot Chocolate Eggnog

December 22, 2016 By palatablepastime in Alcoholic, Beverages, Chocolate, Cooking Method, Course, Cuisine, Dairy, Eggs, Main Ingredients, Milk & Cream, Stovetop, United States Tags: beverage, chill chaser, chocolate, Chocolate eggnog, cocoa, easy, eggnog, hot, hot chocolate, marshmallows, rum, Spiked, Sweet Eats, warm Leave a comment

Eggnog teams up with cocoa for a delicious holiday drink.

Continue reading →

Marzipan Stollen

December 13, 2016 By palatablepastime in Almonds, Breads, Cherries, Citron, Cooking Method, Course, Cuisine, Electric Mixer, European, Fruits, German, Main Ingredients, Nuts, Oven Baked, Small Appliance, Yeast Breads Tags: #BreadBakers, almond paste, almonds, baking, bread, cherries, Christmas, citron, fruit, german, holiday, marzipan, nut, stollen, sweet, Sweet Eats, yeast 9 Comments

Marzipan Stollen is a festive and traditional German holiday fruit and nut bread filled with delicious almond paste.

Continue reading →

Eggnog Snickerdoodles

December 12, 2016 By palatablepastime in Cookies, Cooking Method, Course, Cuisine, Desserts, Drop, Oven Baked, United States Tags: #ChristmasCookies, Christmas, cookies, desserts, eggnog, holiday, nutmeg, rum, spice, Sweet Eats 6 Comments

Eggnog Snickerdoodles bring the festive seasonal flavor of spirited homemade eggnog to the classic cookie.

Continue reading →

Turtle Chocolate Chip Cookies

December 10, 2016 By palatablepastime in Chocolate, Cookies, Cooking Method, Course, Cuisine, Desserts, Drop, Main Ingredients, Nuts, Oven Baked, Pecans, United States Tags: #ChristmasCookies, baking, caramel, chocolate, chocolate chip, Christmas, cookies, desserts, holiday, pecan, Sweet Eats, turtles 4 Comments

Turtle Chocolate Chip Cookies are studded with chocolate chips, caramel and pecans to capture the flavors of the popular candy.

Continue reading →

Chestnut Praline Latte Cookies

December 9, 2016 By palatablepastime in Cookies, Cooking Method, Course, Desserts, Drop, Main Ingredients, Nuts, Oven Baked, Southern, Stovetop, United States Tags: #ChrstmasCookies, chestnut, Christmas, coffee, cookies, desserts, holiday, latte, praline, Sweet Eats 4 Comments

Chestnut Praline Latte Cookies are a cookie version of one of my favorite Starbucks coffee drinks with a candied chestnut praline topping.

Continue reading →

Hungarian Poppyseed Pinwheel Cookies

December 8, 2016 By palatablepastime in Cookies, Cooking Method, Course, Cuisine, Desserts, European, Hungarian, Oven Baked, Rolled Tags: #ChristmasCookies, baked, baking, Christmas, cookies, desserts, European, filled, holiday, Hungarian, poppy seed, poppyseed, spiral, Sweet Eats 6 Comments

Hungarian Poppyseed Pinwheel Cookies are traditional Old World spiraled cookies with a delicious poppy seed filling.

Continue reading →

Jewelled Fruitcake Bars

December 6, 2016 By palatablepastime in Bars, British, Cookies, Cooking Method, Course, Cuisine, Desserts, Dried Fruits/Raisins, European, Fruits, Main Ingredients, Nuts, Oven Baked, Pecans, Southern, United States Tags: #ChristmasCookies, baking, bars, Biritsh, Christmas, cookies, dried fruits, English, fruitcake, holiday, nuts, southern, Sweet Eats 4 Comments

Jewelled Fruitcake Bars are comprised of candied fruit and nuts on a shortbread crust with a secret ingredient for an over-the-top flavor.

Continue reading →