Savory Almond Meal Bread #BreadBakers

February 12, 2019 By palatablepastime in Almonds, Breads, Nuts, Oven Baked, Quick Breads, United States Tags: #BreadBakers, gluten free, healthy recipe, low glycemic, low-carb, nut flour, quick bread 12 Comments

Delicious low-carb and gluten-free quick bread with onion, garlic and chives for a savory and healthy alternative to other breads.

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One-Eyed Jack’s Vegan Chili

January 22, 2014 By palatablepastime in Beans, Chili, Cooking Method, Course, Cuisine, Grains, Mexican or Southwest US, Onions, Soups, Stews & Chili, Stovetop, Tomato Sauce, Tomatoes Tags: beans, chili, grains, low glycemic, soup, spicy, tomato, vegan 1 Comment

One-Eyed Jack’s Vegan Chili is so delicious and hearty that you’ll swear there is meat in it. But no, there’s not one iota.

one-eyed jack's vegan chili
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Diver’s Scallops with Sauteed Kale and Butter Bean Puree

August 1, 2013 By palatablepastime in Beans, Butter Beans | Baby Limas, Food Processor, Garlic, Greens or Lettuces, Lemons, Main Dish, Nuts, Pine Nuts, Scallops, Shellfish, Stovetop Tags: butter beans, cooking, divers, food, gluten free, greens, healthy, kale, lima, limas, low glycemic, puree, recipes, scallops, seafood, southern 2 Comments

Diver's Scallops with Sauteed Kale and Butter Bean Puree

This is really upscale simple with the down home comfort of Southern Cooking.

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