Hatch Chile Hummus

September 14, 2018 By palatablepastime in Appetizers, Beans, Chickpeas/Garbanzos, Food Processor, Mexican or Southwest US, Middle Eastern, No Cook, Peppers or Chillies, Seeds, Tahini, United States Tags: appetizers, chickpeas, garbanzo beans, green chile, green chili, green chillies, Hatch green chile, Hatch Peppers, hummus, New Mexico, spicy foods, spread Leave a comment

Smooth and creamy hummus with the spice of Hatch green chiles and cumin.

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Hatch Pepper Beer Chili

September 7, 2018 By palatablepastime in Beans, Beef, Beer, Black Beans, Chili, Ground Beef, Meats, Mexican or Southwest US, Peppers or Chillies, Soups, Stews & Chili, Stovetop, United States Tags: autumn, beer, black beans, chili, green chilis, Hatch chilies, Hatch Peppers, lager, New Mexico, southwest, stews, summer 8 Comments

Flavorful chili con carne made with beef, Hatch green chilies, black beans, and beer.

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