Stove Top Tuna Casserole

March 30, 2018 By palatablepastime in Casseroles, Cheese, Fish, Fish and Seafood, Macaroni, Main Dish, Milk & Cream, Pasta, Peas, Stovetop, United States Tags: 20 minute, budget, casserole, easy, fish, lenten, macaroni, no bake, One Pan, pasta, Pasta Pronto, stove top, stovetop, thrity minute meal, tuna 1 Comment

Twenty-minute, one pot recipe of tuna casserole, easy to make on the stove top.

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Meatball and Chickpea Curry (Kofta Choley)

January 13, 2017 By palatablepastime in Asian, Beans, Beef, Chickpeas/Garbanzos, Cooking Method, Course, Cuisine, Ground Beef, Indian, Main Dish, Main Ingredients, Meats, Stovetop Tags: 30 minute, chickpea, curry, easy, express, fast, garbanzo, kofta, kofte, meatball, quick, stove top, thirty minute, weeknight Leave a comment

Meatball and Chickpea Curry (Kofta Choley) is an express recipe for a quick and simple thirty minute weeknight meal.

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Homemade Rice-a-Roni

January 7, 2017 By palatablepastime in Uncategorized Tags: DIY, homemade, pilaf, pilav, rice, rice-a-roni, ricearoni, side dish, stove top Leave a comment

Homemade Rice-a-Roni is a tasty DIY version of the popular boxed rice mix made with the flavor base of your choice.

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Red Cabbage with Cranberry

December 21, 2016 By palatablepastime in Cabbage, Cooking Method, Course, Cranberries, Cuisine, European, Fruits, German, Main Ingredients, Side Dish, Stovetop, United States Tags: braised, cranberry, fruit, german, holiday, red cabbage, rotkohl, stove top, sweet and sour, vegetables Leave a comment

Red Cabbage with Cranberry aka braised rotkohl with cranberry is a festive, tangy side dish for the holidays.

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