Mulled Apple Cider

September 26, 2020 By palatablepastime in Apples, Beverages, Herbs, Spices, Teas, and Coffee, Non-Alcoholic, Stovetop, United States Tags: apple, autumn, beverages, cider, fall, favorite apple recipes, gobble, juice, mulled, non-alcoholic, spiced, Spooky Treats, warm 16 Comments

Mulled Apple Cider is warm spiced apple cider to chase away the chills, vampires and werewolves on a cool autumn evening!

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German Potato Salad

September 3, 2020 By palatablepastime in Bacon, Cooking Method, Course, Cuisine, German, Main Ingredients, Meats, Onions, Pork, Potatoes, Red Potatoes, Salads, Stovetop, United States Tags: bacon, german, German-American, gobble, hot, pennsylvania dutch, potato, salad, warm 8 Comments

German potato salad is a traditional autumn favorite, served warm with bacon and a sweet and sour vinegar dressing.

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Hot Chocolate Eggnog

December 22, 2016 By palatablepastime in Alcoholic, Beverages, Chocolate, Cooking Method, Course, Cuisine, Dairy, Eggs, Main Ingredients, Milk & Cream, Stovetop, United States Tags: beverage, chill chaser, chocolate, Chocolate eggnog, cocoa, easy, eggnog, hot, hot chocolate, marshmallows, rum, Spiked, Sweet Eats, warm Leave a comment

Eggnog teams up with cocoa for a delicious holiday drink.

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Chill Chasers: Hot Cocoas, Coffees and Lotsa’ Latte Recipes

November 17, 2015 By palatablepastime in Beverages, Recipe Collections, Uncategorized Tags: alcoholic, beverages, boozy, chocolate, cider, cocoa, coffee, hot, latte, nog, recipe roundup, Roundups, tea, warm 10 Comments

Little Jack Frost get lost. Seriously. And here’s how to chase the little guy away.

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Peanut Butter Hot Chocolate

November 19, 2014 By palatablepastime in Beverages, Chocolate, Cooking Method, Course, Cuisine, Dairy, Main Ingredients, Milk & Cream, Nuts, Peanut Butter, Stovetop, United States Tags: beverage, chocolate, cocoa, easy, hot, hot chocolate, peanut butter, warm 6 Comments

Peanut butter hot chocolate is like a liquid Reese cup and is the perfect morning warm-up for a cold and snowy winter day

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Roasted Radishes with Feta and Mint

May 1, 2014 By palatablepastime in Cheese, Cooking Method, Course, Cuisine, Dairy, European, Greek, Main Ingredients, Oven Baked, Radishes, Salads, Side Dish Tags: cheese, easy, feta, Greek, low-carb, lowcarb, mediterranean, palatable pastime, radish, radishes, roasted, salad, side dish, simple, spring, sue lau, warm 2 Comments

Roasting radishes in the oven makes them tender and sweet. And rather than the crunchy, peppry sharp raw vegetables you may be used to, they bring an added dimension to a warm salad with feta cheese and mint, for a flavor that is decidedly Mediterranean.

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