Autumn Apple Nog

October 1, 2014 By palatablepastime in Apples, Beverages, Cooking Method, Course, Cuisine, Dairy, Fruits, Herbs, Spices, Teas, and Coffee, Main Ingredients, Milk & Cream, Non-Alcoholic, Stovetop, United States Tags: apple, cocoa, drink, eggless, eggnog, favorite apple recipes, gobble, hot, nog, nonalcoholic, pie, Sweet Eats, traditonal 2 Comments

Autumn Apple Nog is an eggless, cocoa-like, non-alcoholic beverage that’s perfect for chilly Autumn days when you want to warm up!

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Splenda Dutch Apple Pie

August 20, 2014 By palatablepastime in Apples, Cooking Method, Course, Cuisine, Desserts, Flour, Fruits, Grains, Main Ingredients, Oven Baked, Pastry, Stovetop, United States Tags: apple, crumb top, dessert, Diabetic, Dutch, favorite apple recipes, fruit, gobble, low sugar, pie, Splenda, sugar substitute, Sweet Eats 4 Comments

Splenda Dutch Apple Pie is a lower sugar version of apple pie using Splenda as the sweetener, with a crumbly oat-based topping.

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Apple Slices with Honey Peanut Mascarpone Dip

July 23, 2014 By palatablepastime in Apples, Cheese, Cooking Method, Course, Cuisine, Dairy, Desserts, fruit, Fruits, Main Ingredients, No Cook, Nuts, Peanuts, United States Tags: apples, cheese, dessert, dip, easy, favorite apple recipes, honey, mascarpone, peanut butter 7 Comments

Apple Slices with Honey Peanut Mascarpone Dip is perfect for both parties and midnight refrigerator raids.

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Baked Apple French Toast Casserole

December 4, 2013 By palatablepastime in Apples, Bread, Buns or Rolls, Breakfast & Brunch, Cooking Method, Course, Cuisine, Eggs, European, French, Fruits, Grains, Main Ingredients, Milk & Cream, Oven Baked Tags: apple, baked, breakfast, brunch, casserole, favorite apple recipes, French, toast 1 Comment

Baked Apple French Toast Casserole makes a delicious breakfast with the flavor of apple pie, even using leftover ingredients!

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German Apple Pancake

September 29, 2013 By palatablepastime in Apples, Breakfast & Brunch, Cooking Method, Dairy, Eggs, Flour, Fruits, Milk & Cream, Oven Baked, Stovetop, United States Tags: apple, autumn, baked, breakfast, brunch, comfort food, deutch, Dutch, fall, favorite apple recipes, german, pancake, vegetarian 9 Comments

German Apple Pancake is a variation of the Dutch Baby featuring fresh apples and finished with a Saigon cinnamon syrup.

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Apple-Fennel Salad with Almonds

July 12, 2013 By palatablepastime in Apples, Fennel, Fruits, No Cook, Salads, United States Tags: apples, cold salad, cooking, favorite apple recipes, fennel, food, fresh simple, gala, recipes, salads, slaws, summer, sweet crisp apples 1 Comment

This is really good and has a slaw-like character. If you have never eaten fennel raw, it has an anise taste but it is very mild. It goes very well with the flavor of the apple. This is not a sweet kind of apple salad, but refreshingly crisp. Goes together quick.

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