Grilled Lamb Chops Dijon

March 9, 2016 By palatablepastime in Cooking Method, Course, Cuisine, French, Grilled, Lamb, Main Dish, Main Ingredients, Marinate, Meats Tags: blogger c.l.u.e., chops, dijon, French, garlic, grilled, Julia Child, lamb, marinade, marinated, meat, mustard, rosemary, the way to cook 24 Comments

Grilled Lamb Chops Dijon employs a savory marinade to add flavor and keep the chops moist, adapted from a recipe by Julia Child.

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Couscous with Chicken and Vegetables

January 13, 2016 By palatablepastime in Beans, Butternut, Chicken, Cooking Method, Course, Couscous, Cuisine, Grains, Greens or Lettuces, Main Dish, Main Ingredients, Meats, Middle Eastern, Oven Baked, Poultry, squash, Stovetop Tags: Anna Dishes, blogger c.l.u.e., BloggerCLUE, chicken, couscous, entree, healthy, smart points, Smartpoints, Weight Watchers, WW 28 Comments

Couscous with Chicken and Vegetables is a wonderful melange of ingredients that fits perfectly into any healthy diet.

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Bacon and Leek Quiche

November 11, 2015 By palatablepastime in Bacon, Breakfast & Brunch, Cheese, Cooking Method, Course, Cuisine, Dairy, French, Main Dish, Main Ingredients, Meats, Milk & Cream, Onions, Oven Baked, Pork, Pot Pies Tags: bacon, blogger c.l.u.e., breakfast, brunch, French, leek, onion, pastry, pie, Quiche 30 Comments

This holiday season, make your brunch special with a different kind of holiday pie.

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Witchy Fingers Cookies

October 14, 2015 By palatablepastime in Almonds, Cookies, Cooking Method, Course, Cuisine, Desserts, Main Ingredients, Nuts, Oven Baked, United States Tags: almonds, blog challenge, blogger c.l.u.e., bony, cookies, desserts, finger, halloween, liv life blog, nuts, Spooky Treats, sweets, treats, witch, witch's, witchy 18 Comments

Wicked bony fingers make a sweet Halloween treat.

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