Savory Clam and Mushroom Chowder

November 27, 2013 By palatablepastime in Clams, Cooking Method, Course, Cuisine, Dairy, Milk & Cream, Mushrooms, Potatoes, Shellfish, Soup, Soups, Stews & Chili, Stovetop, United States Tags: autumn, chowder, clam, cooking, food, Hot Soups, Lunch, mushroom, potatoes, recipes, soups, winter Leave a comment

Savory Clam and Mushroom Chowder is creamy with mushrooms as well as potatoes, and is very warming on a cold winter’s day.

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Brined Oven Roasted Turkey Breast

November 13, 2013 By palatablepastime in Brine, Cooking Method, Course, Cuisine, Main Dish, Meats, Oven Baked, Poultry, Turkey, Turkey Breast, United States Tags: autumn, breast, brined, Christmas, cooking, entertaining, food, gobble, oven, poultry, recipes, roasted, Thanksgiving, turkey, winter 2 Comments

Brined Oven Roasted Turkey Breast is an easy and juicy boneless roast breast for when a whole turkey is a bit much.

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Simple and Easy Oven Roast Chicken

November 7, 2013 By palatablepastime in Chicken, Cooking Method, Course, Garlic, Herbs, Spices, Teas, and Coffee, Lemons, Main Dish, Oven Baked, Poultry, United States, Whole Tags: autumn, best, chicken, cooking, easy, food, gobble, juicy, recipes, roast, simple, Thanksgiving, winter 1 Comment

Simple and Easy Oven Roast Chicken is a very basic recipe for a nice, juicy, flavorful bird roasted in the oven.

Simple and Easy Oven Roast Chicken

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Hearty Beef and Chorizo Chili

September 22, 2013 By palatablepastime in Beef, Chili, Ground Beef, Kidney Beans, Meats, Mexican or Southwest US, Onions, Pork, Sausage, Soups, Stews & Chili, Stovetop, Tex-Mex, Tomatoes, United States Tags: autumn, bean, beef, chili, cooking, fall, food, Mexican, recipes, sausage, soups, southwest, spicy, Tex-Mex, winter Leave a comment

Hearty Beef and Chorizo Chili is a tasty bowl of red guaranteed to satisfy the biggest hunger, and is perfect for game day.

Hearty Beef and Chorizo Chili

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