Lemon Zucchini Muffins

February 26, 2024 By palatablepastime in Breads, Breakfast & Brunch, Butter, Eggs, Flour, Lemons, Muffins, Oven Baked, Quick Breads, United States, Yogurt, Zucchini Tags: breakfast, brunch, lemons, muffin monday, muffins, quick bread, recipes using zucchini 7 Comments

Lemon Zucchini Muffins add moist zucchini to these muffins with loads of bright fresh lemon flavor for a healthy breakfast treat.

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Potato Pancakes (Copycat Izzy’s)

February 18, 2024 By palatablepastime in copycat, Eggs, Flour, Milk & Cream, Potatoes, Side Dish, Spices, Stovetop, United States Tags: copycat recipes, Izzy's Deli, kennebec potato recipes, latkes, potato pancakes, savory pancakes, Sunday Funday 4 Comments

Potato Pancakes (Copycat Izzy’s) are a DIY version of potato cakes or latkes from the Cincinnati based Izzy’s deli.

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Durkee’s Famous Sauce (with potato salad recipe)

February 14, 2024 By palatablepastime in Celery, Condiments, copycat, Eggs, Pantry Staples, Potatoes, Salads, Sauces, Scallions/Green Onions, Spices, Stovetop, United States Tags: "D" recipes, Alphabet recipe challenge, copycat recipes, pantry staples, potato salad, salad, sauces 7 Comments

Durkee’s Famous Sauce is a DIY version of the classic mustard and mayo based sauce that has been made for almost 200 years.

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Double Chocolate Chip Bread

February 13, 2024 By palatablepastime in Breads, Butter, Buttermilk, Chocolate, cocoa, Eggs, Flour, Oven Baked, Quick Breads, United States Tags: bread bakers, chocolate bread, Double Chocolate, quick bread, recipes using chocolate chips 4 Comments

Double Chocolate Chip Bread is made with both cocoa powder and semi-sweet chocolate chips for intense chocolatey flavor.

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Butterscotch Chip Blondies

January 21, 2024 By palatablepastime in Bars, Butter, Desserts, Eggs, Flour, Oven Baked, Pecans, Stovetop, United States Tags: Bar Cookies, best blondie recipes, blondie recipes, From Our Dinner Table, recipes using browned butter, recipes using butterscotch chips 1 Comment

Butterscotch Chip Blondies are chewy and full of caramel flavor from both browned butter and butterscotch chips.

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Tuna Pasta Salad

January 15, 2024 By palatablepastime in Eggs, Fish, Fish and Seafood, Grains, Macaroni, Pasta, Peas, Salads, Stovetop, United States Tags: cold salads, macaroni salad, noodle salad, old-fashioned, pasta salad, picnic recipes, potluck recipes, Recipes using frozen peas, Recipes using hard-cooked eggs, throwback thursday Leave a comment

Tuna Pasta Salad gives tuna a starring role in this flavorful, old-fashioned summertime classic pasta salad.

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Spanish Stuffed Eggs with Shrimp

January 10, 2024 By palatablepastime in Appetizers, Eggs, Fish, Fish and Seafood, Shellfish, Shrimp, Spanish, Stovetop Tags: easy tapas, Eat the World, egg tapas, recipes of Spain, seafood tapas 5 Comments

Spanish Stuffed Eggs with Shrimp make tasty tapas of deviled eggs by adding the flavors of gambas, garlic, and pimenton.

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Scones with Za’atar and Feta

January 9, 2024 By palatablepastime in Biscuits and Scones, Breads, Butter, Cheese, Eggs, feta, Flour, fruit juice, herbs, Lemons, Mediterranean, Milk & Cream, Oven Baked, Quick Breads, Scottish, Spices, Yogurt Tags: bread bakers, mediterranean, Ottolenghi, quick breads, recipes using feta, savory scones, using Za'atar 5 Comments

Scones with Za’atar and Feta are savory quick breads filled with yogurt, feta, cheddar, za’atar, chives and sesame.

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Tempura Crab Jalapeno Poppers

January 7, 2024 By palatablepastime in Appetizers, Cheese, Crab, Eggs, Flour, Frying, Japanese, Peppers or Chillies, Vodka Tags: appetizers, jalapeno poppers, Japanese poppers, National Tempura Day, Sunday Funday, tempura recipes 2 Comments

Tempura Crab Jalapeno Poppers are jalapeno poppers with a crab and cream cheese filling coated with a crunchy crispy tempura coating.

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Angel Food Cake

January 3, 2024 By palatablepastime in Cakes, Desserts, Eggs, Flour, Oven Baked, United States Tags: Alphabet Challenge, cake, desserts, letter "A" recipes, recipes for egg whites, sponge, sponge cake 5 Comments

Angel food cake is a type of sponge cake made in an Angel food pan and includes beaten egg whites with almond and vanilla flavorings.

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