Raspberry Peach Pie

August 12, 2019 By palatablepastime in Desserts, Fruits, Grains, Oven Baked, Pastry, Peaches, Pies, Raspberries, Southern, United States Tags: #BakingBloggers, dessert, fruit pies, Lattice-Top, minute tapioca, Peach and Nectarine recipes, peaches, raspberries, recipes, southern cooking 2 Comments

Raspberries and peaches mingle together beneath a lattice top crust in this delicious and strikingly colorful summer fruit pie.

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Easy Coconut Sheet Cake #SpringSweetsWeek

March 26, 2019 By palatablepastime in Cakes, Coconut, Desserts, Oven Baked, Southern, United States Tags: #SpringSweetsWeek, baking, cake, coconut, Coconut Cake, dessert, dixie crystals, giveaway, sheet cake, southern cooking, sponsored Leave a comment

Be the star of your Springtime potluck dinner with this easy to make coconut sheet cake for a knock-it-out-of-the-ballpark dessert.

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Slow Cooker Smothered Quail

November 19, 2018 By palatablepastime in Cornish Hens, Crockpot, Main Dish, Meats, Mushrooms, Poultry, Quail, Southern, United States, Wine Tags: crockpot, mushrooms, poultry, Quail, rice, slow cooker, smothered quail, southern cooking Leave a comment

Quick cooking quail come together with vegetables and a wine sauce in the slow cooker in this southern dinner.

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Carolina Gold Barbecue Buttermilk Brined Chicken Drumsticks

March 20, 2018 By palatablepastime in Brine, Chicken, Cut-up/Bone-In, Dairy, Grilled, Main Dish, Marinades, Meats, Milk & Cream, Poultry, Southern, United States Tags: #CrazyIngredientChallenge, barbecue, bbq, Buttermilk Brine, chicken, drumsticks, grilling, legs, Mustard Style Sauce, North Carolina, outdoor cooking, southern cooking 4 Comments

Brined chicken drumsticks grilled and finished with a South Carolina mustard style barbecue sauce.

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Slow Cooker Butter Beans with Ham

August 14, 2017 By palatablepastime in Beans, Butter Beans | Baby Limas, Crockpot, Cuisine, Ham, Instant Pot, Main Dish, Main Ingredients, Meats, Pork, Soup, Soups, Stews & Chili, Southern, United States Tags: beans, butter beans, comfort food, crock pot, easy, economical, frozen baby limas, ham, Instant Pot, lima beans, one pot meal, slow cooker, southern cooking 4 Comments

Tender baby lima / butter beans cooked and seasoned in the Instant Pot with juicy chunks of ham.

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Biscuit and Gravy Casserole

January 17, 2017 By palatablepastime in Bread, Buns or Rolls, Breakfast & Brunch, Cheese, Cooking Method, Course, Cuisine, Dairy, Eggs, Grains, Main Dish, Main Ingredients, Meats, Milk & Cream, Oven Baked, Pork, Potatoes, Sausage, Stovetop, United States Tags: baked, biscuits and gravy, breakfast, brunch, casserole, cheese, country, hash browns, pork, sausage, scrambled eggs, southern cooking 1 Comment

Biscuit and Gravy Casserole is a southern country breakfast of biscuits and gravy, sausage, scrambled eggs and hash browns all in one pan.

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Homemade Applesauce

September 19, 2015 By palatablepastime in Apples, Cooking Method, Course, Cuisine, Fruits, Main Ingredients, Side Dish, Southern, Stovetop, United States Tags: apples, applesauce, canning, damon lee fowler, favorite apple recipes, fruit, homemade, southern cooking, southern saturdays Leave a comment

Making applesauce from scratch is quite simple, quick and delicious.

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Alabama White Barbecue

June 18, 2013 By palatablepastime in Chicken, Cut-up/Bone-In, Grilled, Main Dish, Meats, Poultry, Southern, United States Tags: alabama, barbecue, bbq, chicken, cooking, cookout, food, grilling, indirect grilling, outdoor cooking, recipes, southern cooking, white sauces 2 Comments

Alabama White Barbecue is a deliciously different and unique barbecue made with a tangy mayonnaise-based sauce!

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