Ham Bone Broth and Cabbage Soup creates a nice broth from your ham leftovers and has lots of tasty vegetables for a change from the usual beans.

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Category Archives: Cabbage
Sauerkraut Deviled Eggs
Sauerkraut Deviled Eggs are the world’s favorite appetizer filled with lucky sauerkraut for a prosperous and delicious New Year.

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Sauerkraut Salad
Sauerkraut Salad is an old-fashioned recipe that adds a twist to a refreshing and deliciously different side salad.
Frankfurter Würstchen (Austrian Hot Dog)
Frankfurter Würstchen (Austrian Hot Dog) is my version of the Vienna sausage on a bun with some toppings such as kraut and German mustard.

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Hawaiian Cole Slaw
Hawaiian Cole Slaw gives island flavors to a favorite summer coleslaw, including pineapple, teriyaki, and ham.
Red White and Blueberry Coleslaw
Red White and Blueberry Coleslaw adds colorful ingredients including pickled red cabbage and blueberries to brighten up this delicious picnic salad.

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Pickled Red Cabbage
Pickled Red Cabbage brines up some cruciferous veggie to add in to salads and slaws, top sandwiches or add to a charcuterie board.

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Amish Hot Bacon Slaw
Amish Hot Bacon Slaw is a warm cabbage slaw with a sweet and tangy dressing served as a warm side dish or salad for a bbq.

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Pork Chow Fun Noodles
Pork Chow Fun Noodles combine thick, chewy rice noodles with pork and vegetables in a savory soy based sauce.

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Braised Beef with Sauerkraut and Sizzling Potatoes
Braised Beef with Sauerkraut and Sizzling Potatoes slow roasts chuck roast, kraut and potatoes, then finishes the potatoes in a pan.

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