Fresh Tomato Ricotta Pie

Fresh Tomato Ricotta Pie layers garden ripe tomatoes with fresh herbs and ricotta cheese in a flaky pastry crust.
Fresh Tomato Ricotta Pie
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Yellow Squash Casserole – Boarding House Style

Yellow squash casserole is a stick-to-your ribs summer comfort food inspired by Southern Boarding House style recipes of  yesteryear.
Yellow Squash Casserole
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Charleston Receipts Hot Slaw

Charleston Receipts Hot Slaw is a wilted cabbage salad with piquant dressing found  in  the classic community cookbook from  South  Carolina,  excellent  served hot or cold.
Charleston Receipts Hot Slaw
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Fresh Peach Lemonade

Fresh peach lemonade made from scratch using ripe fresh peaches adds an explosion of flavor to your traditional pitchers of summer lemonade.
Fresh Peach Lemonade
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Green Beans with Poblano Peppers

Green Beans with Poblano Peppers combine mildly spicy poblano peppers with bacon, onions and seasonings for a comforting summer side dish.
Green Beans with Poblano Peppers
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Creamed Corn Muffins #MuffinMonday

Creamed corn muffins made at home with corn meal and canned cream corn bake up moist and delicious in about half an hour.
Creamed Corn Muffins
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Slow Cooker Cottage Ham with Green Beans and Potatoes

Slow Cooker Cottage Ham with Green Beans and Potatoes is a perfect crockpot supper for the beans and potatoes of the farm market.
Slow Cooker Cottage Ham
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Fresh Peach Shortcake

Fresh Peach Shortcake piles macerated sliced fresh peaches on a freshly baked sweet biscuit topped with whipped cream, pecans and cinnamon.
Fresh Peach Shortcake
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Smoked Rib Tips #EattheWorld

Smoked Rib Tips,  rubbed with a made from scratch barbecue spice and smoked until tender, lovingly swathed in a deep and  complex bbq sauce full of molasses.
Smoked Rib Tips with Sweet Baby Molasses Sauce
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Hot Water Cornbread #BreadBakers

Hot Water Cornbread uses a few simple pantry ingredients to create a batter from which small breads are fried rather than baked.
Hot Water Cornbread
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