These bran-like muffins with golden raisins are adapted from a retro BC recipe, as shared by the Chicago Tribune, possibly ca. 1940.
Category Archives: Oven Baked
Gingerbread
Gingerbread is an old-fashioned dessert bread made with ginger, spices, black treacle, and golden syrup, in the European style.
Pumpkin Apple Muffins
Pumpkin Apple Muffins are moist and delicious, filled with pumpkin, fresh apple, and pumpkin spices for a real autumn treat.

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Bacon Wrapped Beef Sirloin Tip Roast
Bacon Wrapped Beef Sirloin Tip Roast is an a moist, tender and economical cut with bacon strips sealing a mustardy horseradish crust.
Sausage and Cheddar Biscuits
Sausage and Cheddar biscuits uses buttermilk with cheddar cheese and herbs to create a tender flaky bread addition for any homestyle meal.

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Baby Corn Rumaki
My Baby Corn Rumaki is a deliciously quick and easy alternative to the type made with chicken livers and water chestnuts.
Tomato Soup Cabbage Rolls
Tomato soup cabbage rolls is a classic and homestyle way to prepare cabbage rolls with a perfect tasty tomato sauce.
Roasted Brussels Sprouts with Feta Cheese
Roasted Brussels Sprouts with Feta Cheese is a delicious side dish of oven baked Brussies, seasoned with Greek style dill and garlic.

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Seasoned Baked Chicken Legs
Seasoned Baked Chicken Legs is a simple recipe for easy oven roasted chicken drumsticks with seasoning you stir up from scratch.
Balkan Lamb and Rice Casserole (Djuvec)
Balkan Lamb and Rice Casserole (Djuvec) is a one dish meal that includes lamb, rice, and Ajvar and topped with a tangy yogurt sauce.

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