Homemade Hot Dog Buns

August 24, 2016 By palatablepastime in ABM - Bread Machine, Bread, Breads, Buns or Rolls, Cooking Method, Course, Electric Mixer, Oven Baked, Small Appliance, Yeast Breads Tags: abm, bread, buns, Electric Mixer, footlong, frankfurter, hamburger, hot dogs, rolls, wiener, yeast 1 Comment

The perfect wrap for your frankfurter or wiener…all from scratch.

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Blueberry Raisin Bread

May 4, 2016 By palatablepastime in Breads, Breakfast & Brunch, Cooking Method, Course, Cuisine, Dried Fruits/Raisins, Electric Mixer, Flour, Fruits, Grains, Main Ingredients, Oven Baked, Small Appliance, Uncategorized, United States, Yeast Breads Tags: baking, blueberry, bread, breakfast ideas, brunch, Brunch Week, craisins, dried fruit, fruit, raisin, Red Star Yeast, yeast 4 Comments

Fruity blueberry bread flavored with jam and dried blueberries.

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Cheddar, Garlic and Jalapeno Beer Bread

April 12, 2016 By palatablepastime in Beer, Breads, Cheese, Cooking Method, Course, Cuisine, Dairy, Garlic, Main Ingredients, Oven Baked, Peppers or Chillies, Quick Breads, United States Tags: beer, bread, bread bakers, cheddar, cheese, garlic, jalapeno, quick bread 31 Comments

Cheddar, Garlic and Jalapeno Beer Bread is easy to make non-yeasted bread with light, savory flavors and makes a terrific grilled cheese.

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Sugar-Free Chocolate Chip Banana Bread

December 24, 2014 By palatablepastime in Bananas, Breads, Chocolate, Cooking Method, Course, Cuisine, Fruits, Main Ingredients, Oven Baked, Quick Breads, United States Tags: banana, bread, chocolate chip, Diabetic, low-carb, quick bread, sugar free Leave a comment

Sugar-Free Chocolate Chip Banana Bread is deliciously moist and diabetic friendly banana bread with chocolate chips.

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Palatable Pantry’s Herb Seasoned Stuffing Mix

November 22, 2014 By palatablepastime in Bread, Buns or Rolls, Cooking Method, Course, Cuisine, Grains, Herbs, Spices, Teas, and Coffee, Main Ingredients, Oven Baked, Pantry Staples, Side Dish, United States Tags: bread, chicken, Christmas, dressing, gobble, herb, make ahead, mix, pantry, poultry, seasoned, stuffing, Thanksgiving, turkey 5 Comments

Palatable Pantry’s Herb Seasoned Stuffing Mix is homemade shelf-stable, make-ahead herb seasoned cubes for making stuffing and dressing.

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Southern Cornbread Stuffing or Dressing

October 17, 2014 By palatablepastime in Celery, Cooking Method, Corn bread, Corn masa/ corn flour/ corn meal, Course, Cuisine, Grains, Main Ingredients, Onions, Oven Baked, Side Dish, Southern, United States Tags: autumn, bread, Christmas, corn, cornbread, gobble, make your own stuffing mix, poultry, scratch, southern, stuffing, Thanksgiving Leave a comment

Southern Cornbread Stuffing or Dressing is a traditional stuffing for roasts, chops, turkey and chicken, all from scratch.

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Savory Bacon Beer Bread

September 5, 2014 By palatablepastime in Bacon, Breads, Cooking Method, Course, Cuisine, Flour, Grains, Main Ingredients, Meats, Oven Baked, Pork, Quick Breads, Spirits/Alcohol, United States Tags: bacon, beer, bread, quick, savory, simple 2 Comments

Savory Bacon Beer Bread is a simple quick bread where beer both leavens and flavors, and bacon puts it over the top.

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Cracklin’ Corn Bread

December 29, 2013 By palatablepastime in Breads, Corn masa/ corn flour/ corn meal, Dairy, Eggs, Grains, Milk & Cream, Oven Baked, Pork, Quick Breads, Southern Tags: bread, buttermilk, corn, cracklins, gobble, new years, pork, southern 2 Comments

Cracklin’ Corn Bread kicks up the standard with delicious and crunchy bits of cracklins! A true New Year’s tradition.

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Cranberry-Banana Nut Bread

December 4, 2013 By palatablepastime in Bananas, Breads, Breakfast & Brunch, Cooking Method, Course, Cranberries, Cuisine, Desserts, Dried Fruits/Raisins, Flour, Fruits, Grains, Main Ingredients, Milk & Cream, Nuts, Oven Baked, Pecans, Quick Breads, United States Tags: banana, bread, breakfast, cranberry, desserts, gobble, low calorie, nut, pecan, quick, Splenda 4 Comments

This makes the perfect snack or simple dessert for those watching calories. Really!

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Hawaiian Bread Pudding

November 27, 2013 By palatablepastime in Bread, Buns or Rolls, Breakfast & Brunch, Cooking Method, Course, Cuisine, Dairy, Desserts, Eggs, Electric Mixer, Grains, Hawaiian/Pacific Island, Milk & Cream, Nuts, Oven Baked, Pacific Rim, Pineapple, Polynesian, Small Appliance, United States Tags: bread, brunch, coconut, cooking, dessert, food, hawaiian, macadamia, pineapple, pudding, recipes, rum Leave a comment

Hawaiian Bread Pudding is a rich and delicious take on bread pudding, with flavors of pineapple, coconut and macadamia nuts. Continue reading →