Vietnamese Sesame Shrimp Noodles (Mi Xao Tom)

Vietnamese Sesame Shrimp Noodles (Mi Xao Tom), which is a noodle stir-fry with vegetables and an orange sesame sauce.

Vietnamese Sesame Shrimp Noodles (Mi Xao Tom)
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Sloppy Monster Sandwich

Sloppy Monster Sandwich is a spooky-looking take on the popular Sloppy Joe perfect for the Halloween season.

Sloppy Monster Sandwich

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Cheese Muffuletta (Vegetarian)

Cheese Muffuletta (Vegetarian) is a New Orleans inspired sandwich, pressed with two types of cheeses and loads of pickled vegetables, olives and peppers.

Cheese Muffuletta (Vegetarian)
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Red Hot Pepper Vinegar

Red Hot Pepper Vinegar is made spicy using hot peppers and can be used to spice up chicken wing sauces, pickles, salad dressings and more.
Red Hot Pepper Vinegar
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Thai Basil Chicken (Gai Pad Krapao)

Thai Basil Chicken (Gai Pad Krapao) is deliciously spicy and aromatic chicken served atop rice with an egg or as lettuce wraps.

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Szechuan Eggplant

Szechuan Eggplant is a simple, less saucy stir-fry loaded with the flavors of ginger, garlic, eggplant, and spicy peppers.

Szechuan Eggplant
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Cheddar and Herb Loaf

Cheddar and Herb Loaf adds shredded cheese, herbs, onions and garlic to a savory quick bread perfect for a picnic.
Cheddar and Herb Loaf
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Dolly Parton’s Coleslaw

Dolly Parton’s Coleslaw is her recipe from the Cookbook Dollywood presents “Tennessee Mountain Home Cooking”.

Dolly Parton's Coleslaw

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Spicy Gazpacho

Spicy Gazpacho is a thick raw puree of tomatoes and vegetables served cold as a refreshing warm weather soup.
Spicy Gazpacho
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