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Chickpea and Potato Curry #EattheWorld

Chickpea and potato curry (or channa aloo) is made with  tender potato  and garbanzo beans in a spicy sauce, done in the style of Trinidadian cuisine.
Chickpea and Potato Curry
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Oven-Baked Parmesan Chicken Tenders #ImprovCooking

Easy oven-baked Parmesan chicken tenders  have a crisp yet moist meal on the table in  no time, without the hassle of frying.
Oven-Baked Parmesan  Chicken Tenders
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Special Chicken Tikka Masala #FoodieExtravaganza

Special chicken  tikka masala, a variation of Indian chili chicken, is seasoned with tandoori masala spices in a tomato based curry sauce.
Special Chicken Tikka Masala
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Shrimp and Sausage Stir-Fry #APlaceattheTable

Shrimp and sausage stir-fry  is a simple and quick presentation  of a Chinese recipe by Simone Tong,  on  the table in thirty  minutes.
Shrimp and Sausage Stir-Fry
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Pork Chops with Rich Caper-Lemon Sauce and Review: Jubilee Cookbook

Celebrating a jubilee of two centuries  of African American cooking with the elegantly understated pork  chops with rich caper-lemon sauce.

Pork Chops with Rich Caper-Lemon Sauce

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Slow Cooker Macaroni and Cheese

Slow cooker macaroni and cheese cooks everything at once in your crockpot for creamy delicious cheesy noodles in a couple of short hours.
Slow Cooker Macaroni and Cheese
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Crispy Tilapia with Spicy Thai Basil Sauce

Crispy tilapia with spicy Thai basil sauce can be easily made with any white fish and  is topped with a hot, sweet and sour sauce with fragrant basil.
Crispy Tilapia with Spicy Thai Basil Sauce
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BBQ Beef Brisket Chili

Easy chili using ready-made bbq beef brisket with ranch beans adds a southwestern homestyle  twist quickly made in  about thirty minutes
BBQ Beef Brisket Chili
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Instant Pot Sweet and Sour Pork

Classic tender Chinese sweet and sour pork with vegetables is a breeze to make in the instant pot or pressure cooker using homemade or bottled sauce.

Instant Pot Sweet and Sour Pork

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Poached Salmon with Bourbon Cream Sauce #FishFriday

Elegantly prepared fresh  salmon is poached in milk and covered with a rich Kentucky bourbon cream  sauce with bacon and  shallot.
Poached Salmon with Bourbon Cream Sauce
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