Rag Top Apple Cobbler

September 20, 2019 By palatablepastime in Apples, Desserts, Fruits, Oven Baked, Pies, United States Tags: #appleweek, apples, autumn desserts, Bob's Red Mill, cobbler, crust top, desserts, Envy Apples, Pies, Torani 10 Comments

This rag top apple cobbler makes easy work of dessert with shreds of pie crust and a delectable spiced filling and a creamy caramel topping.

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Roasted Brussels Sprouts with Apple and Pecan

September 19, 2019 By palatablepastime in Apples, Brussels Sprouts, Fruits, Nuts, Oven Baked, Pecans, Side Dish, United States Tags: #appleweek, apples, Autumn Recipes, Brussels Sprouts, pecans, roasted vegetables, side dish 9 Comments

Roasted Brussels sprouts with apples and pecan make this simple treatment a wonderful side dish perfect for the autumn season.

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Fuji Apple Salad with Chicken

September 18, 2019 By palatablepastime in Apples, Cheese, Chicken, Dairy, Fruits, Grapes, Greens or Lettuces, Main Dish, Meats, No Cook, Nuts, Onions, Pecans, Poultry, Salad Dressings, Salads, United States Tags: #appleweek, autumn, chicken, copycat recipe, dinner salad, Dried Apples, main dish salad, Panera, pecans, rotisserie chicken, sponsored, St. Louis Bread Company, Torani, vinagrette 10 Comments

The Fuji apple salad with chicken is a copycat of the popular Panera Bread dinner salad recipe with a zippy Green Apple vinaigrette.

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Caramel Apple S’Mores

September 17, 2019 By palatablepastime in Apples, Desserts, Fruits, Small Appliance, Toaster Oven, United States Tags: #appleweek, caramel, Chocolaey, dessert, Easy Recipes, Envy Apples, fun, Nairn's, smores, snacks, sponsored 10 Comments

Caramel apple s’mores are hella’ good and take just a few minutes to make for that last minute delectable dessert when you just don’t have time.

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Old-Fashioned Apple Fritters

September 16, 2019 By palatablepastime in Apples, Breads, Breakfast & Brunch, Fruits, Frying, United States Tags: #appleweek, autumn, breakfast, crullers, donuts, fried breads, fritters, fruit, krullers, old-fashioned 14 Comments

Old-Fashioned apple fritters chock full of chunks of Envy apples make a wonderful breakfast treat for autumn and #AppleWeek.

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Welcome to Appleweek 2019! #Giveaway #Ad

September 15, 2019 By palatablepastime in Uncategorized Tags: #appleweek, giveaway 5 Comments

Appleweek 2019 is the fourth annual installment of the food blogger favorite event celebrating harvest apples and recipes of the season.

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Apple Tortas Fritas (Argentinean Fry Bread with Apples) #AppleWeek

September 29, 2018 By palatablepastime in Apples, Breads, Breakfast & Brunch, Desserts, Fruits, Frying, Quick Breads, South American Tags: #appleweek, apples, argentinean, breakfast, brunch, desserts, favorite apple recipes, fritters, quick breads, south american 7 Comments

Apple tortas fritas are sort of like your apple fritter crossed with a sopapilla, all very simple to make.

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Apple Stuffed Acorn Squash

September 28, 2018 By palatablepastime in Apples, Fruits, Oven Baked, Side Dish, squash, United States Tags: #appleweek, acorn squash, apples, autumn, butternut squash, dumpling squash, favorite apple recipes, gobble, side dish, stuffed squash, winter squash 2 Comments

Baked winter acorn squash is stuffed with caramelized apples for a perfect autumnal side dish.

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Bavarian Sauerkraut

September 27, 2018 By palatablepastime in Apples, Cabbage, Crockpot, Fruits, German, Sauerkraut, Side Dish, United States, Wine Tags: #appleweek, apples, autumn foods, cabbage, cooking with wine, crock pot, crockpot, favorite apple recipes, fermented foods, german, kraut, sauerkraut, side dish, slow cooker, sourkraut 4 Comments

Wine braised Bavarian style sauerkraut with apple, easily made in the slow cooker.

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Japanese Beef Curry (Kare Raisu) #AppleWeek #AD

September 26, 2018 By palatablepastime in Apples, Asian, Beef, Carrots, Fruits, Herbs, Spices, Teas, and Coffee, Japanese, Main Dish, Meats, Onions, Potatoes, Roast, Soups, Stews & Chili, Stew, Stovetop Tags: #appleweek, apples, beef, carrots, chuck roast, favorite apple recipes, Golden curry, Japanese curry roux, potatoes, sponsored post, Swiss Diamond, Vermont Curry 7 Comments

Japanese style curry rice (kare raisu) is a soul-satisfying stew with beef, vegetables, and an apple, perfect for an autumn meal.

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