Sour Cream and Chive Noodles

October 15, 2017 By palatablepastime in Milk & Cream, Pasta, Side Dish, Sour Cream, Stovetop, United States Tags: amish, chive, comfort food, egg noodles, from scratch, gobble, heartland, noodles, pasta, side dish, sour cream, sundaysupper 10 Comments

This simply creamy noodles side dish makes comfort food of any supper.

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Skeleton Gingerbread Cookies

October 12, 2017 By palatablepastime in Cookies, Desserts, Oven Baked, Rolled Tags: #improvcookingchallenge, autumn, cookies, Cookies with Icing, desserts, gingerbread, halloween, rolled, Skeleton, spice cookies, Spooky Treats 4 Comments

Crisp gingerbread come back from the dead for a delicious Halloween treat.

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Poolish Dough Pizza Crust

October 10, 2017 By palatablepastime in Breads, Electric Mixer, Italian, Oven Baked, Pizza, Yeast Breads Tags: #BreadBakers, baking, bread, crust, dough, fermented, how to, Italian, pizza, poolish, preferment, starter 6 Comments

Poolish preferment for making pizza dough.

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Slow Cooker Ham, Potato and Cheddar Soup

October 9, 2017 By palatablepastime in Cheese, Crockpot, Dairy, French, Ham, Meats, Milk & Cream, Pork, Potatoes, Soup, Soups, Stews & Chili, United States Tags: #crocktober, cheddar, cheese, chowder, crockpot, ham, Hot Soups, potatoes, slow cooker, soup 6 Comments

Cheesy comfort food chowder with potatoes and ham in the Instant Pot or Slow Cooker.

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Slow Cooker Swiss Steak

October 8, 2017 By palatablepastime in Beef, Carrots, Celery, Cooking Method, Crockpot, Main Dish, Meats, Onions, Steak, Tomatoes, United States Tags: beef, carrots, Celery, comfort food, crockpot, cubed steak, onion, slow cooker, sundaysupper, tomato 2 Comments

Tender beef cutlets in a tomato based gravy, easily made in the slow cooker.

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Funeral Potatoes

October 7, 2017 By palatablepastime in Cheese, Milk & Cream, Onions, Oven Baked, Potatoes, Side Dish, Sour Cream, United States Tags: #CookbookMonth, baking, casserole, cheese, comfort food, Community Cookbooks, Cracker Barrel, Frozen Hash Browns, Funeral Potatoes, gobble, Hash Brown Casserole 4 Comments

Funeral potatoes, also widely known as Hash Brown Casserole, is a staple of community cookbooks.

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Thai Pumpkin Curry

October 6, 2017 By palatablepastime in Asian, Main Dish, Pumpkin, Soybeans, squash, Stovetop, Thai, Tofu Tags: #PumpkinWeek, Asian, autumn, curry, fried tofu, pumpkin, spicy, squash, Thai, tofu 1 Comment

Spicy Thai curry is a delicious autumn meal when made with fresh pumpkin.

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Pumpkin Chip Cookies

October 5, 2017 By palatablepastime in Cookies, Desserts, Drop, Oven Baked, Pumpkin, squash, United States Tags: #FilltheCookieJar, #PumpkinWeek, baking, cookies, desserts, drop cookies, gobble, M&Ms, nuts, pecan, pumpkin, pumpkin spice, spice 2 Comments

Pumpkin version of Toll House chip cookies.

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Easy Beer Marinated Skillet Chops

October 4, 2017 By palatablepastime in Beer, Chops, German, Main Dish, Meats, Pork, Stovetop, United States Tags: autumn, beer, main dish, marinade, pork chops, quick, simple 1 Comment

An easy beer marinade for pork chops gives them tons of flavor for a quick and simple weeknight meal.

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Old-Fashioned Pumpkin Bread

October 3, 2017 By palatablepastime in Breads, Dried Fruits/Raisins, Fruits, Nuts, Oven Baked, Pumpkin, Quick Breads, squash, United States, walnuts Tags: #PumpkinWeek, autumn, baking, cranberries, ginger, gobble, KWK Radio, Mark Klose, old-fashioned, pumpkin, pumpkin bread, quick bread, spices, St. Louis, tea bread, Ted Habeck, walnuts 2 Comments

Old fashioned pumpkin quick bread with cranberries, walnuts and ginger.

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