Mongolian Ground Beef Noodles is a budget minded and deliciously simple Asian dinner with noodles, mince and fresh vegetables.

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Monthly Archives: January 2022
Pigeon Peas and Rice
Pigeon Peas and Rice is a classic side dish for many Jamaican meals including curries and brown stew chicken.

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Apples and Cinnamon Oatmeal
Apples and Cinnamon Oatmeal cooks up a deliciously sweet and spicy topping that is also partially stirred in for double enjoyment.
Chicken and Meatball Gumbo
Chicken and Meatball Gumbo has a little different twist on the usual Andouille sausage or shrimp in this hearty Cajun stew.
San Choy Bow
San Choy Bow, or Chinese lettuce wraps, translate to bao (treasure), wrapped in saung choi, (lettuce), in this crispy fresh meaty appetizer.

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Best Peanut Butter Blondies
Best Peanut Butter Blondies load your favorite blondie bar with peanut butter, peanuts, and Reese’s chips for an explosion of flavor.

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Chicken Poblano Chowder
Chicken Poblano Chowder combines tender chicken bites with potatoes and peppers in a rich and creamy broth.
Slow Cooker Brazilian Feijoada
Slow Cooker Brazilian Feijoada is the national dish of Brazil, here easily made in the slow cooker and served with the usual sides.

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Clams Casino #MoviesandMunchies
Clams Casino are an easy to prepare baked clam appetizer on the half shell, loaded with bacon, breadcrumbs and cheese.

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Creamy Parmesan Macaroni Salad
Creamy Parmesan Macaroni Salad combines bacon and other crunchy bits with pasta in a super creamy Parmesan based dressing.

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