Cinnamon-Apple Dutch Baby

May 9, 2017 By palatablepastime in Apples, Breads, Breakfast & Brunch, Cooking Method, Course, Cuisine, Dairy, Eggs, Fruits, Main Ingredients, Milk & Cream, Oven Baked, Pacific Northwest, Quick Breads, Stovetop, United States Tags: #BrunchWeek, apples, baked, breakfast, brunch, dixie crystals, favorite apple recipes, fruit, giveaway, pancakes, popovers, Rainier Fruit 6 Comments

Cinnamon-Apple Dutch Baby is a German style popover pancake with a delicious, homemade cinnamon apple topping.

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Cinnamon Roll Pizza

May 8, 2017 By palatablepastime in Breakfast & Brunch, Cake Mix, Cooking Method, Course, Cuisine, Flour, Grains, Main Ingredients, Nuts, Oven Baked, Pecans, United States Tags: #BrunchWeek, 30 minutes or less, 4 ingredient, breakfast, brunch, Cinnamon roll, dessert, easy, nuts, pecans, pizza, Streusel topping 14 Comments

Cinnamon Roll Pizza turns a classic breakfast sweet into a delicious breakfast pizza with streusel topping.
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Powerhouse Pumpkin Pancakes

April 27, 2017 By palatablepastime in Breads, Breakfast & Brunch, Cooking Method, Course, Cuisine, Dairy, Eggs, Main Dish, Main Ingredients, Milk & Cream, Pumpkin, Quick Breads, Seeds, squash, Stovetop, United States Tags: #RecipeMakeover, Barleans, breakfast, brunch, Butter Flavored Coconut Oil, buttermilk, Digestive Blend, easy, healthy, pancakes, pumpkin 2 Comments

Powerhouse Pumpkin Pancakes are delicious for breakfast or brunch and get a healthy boost with Barlean’s Digestive Blend.

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The Ulster Fry: Full Monty Breakfast, Irish Style

March 10, 2017 By palatablepastime in Bacon, Beans, Bread, Buns or Rolls, Breakfast & Brunch, British, Cooking Method, Course, Cuisine, Eggs, European, Irish, Main Ingredients, Meats, Mushrooms, Pork, Potatoes, Sausage, Stovetop, Tomatoes Tags: #StPatricksDay, black pudding, breakfast, brown bread, brunch, eggs, farl, full breakfast, irish, Irish bacon, irish bangers, irish beans, Northern Ireland, potato farls, potatoes, sausage, soda bread, StPattysDay, tomatoes, ulster fry, white pudding 9 Comments

Full breakfast, in the Irish style of Ulster and Northern Ireland, with Irish bacon, bangers, black pudding, beans, eggs, potato farls, mushrooms and brown or soda bread.

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Breakfast Chops

February 19, 2017 By palatablepastime in Breakfast & Brunch, Chops, Cooking Method, Course, Cuisine, Main Dish, Meats, Pork, Stovetop, Uncategorized, United States Tags: breakfast, brunch, chops, easy, pan fried, pork, pork chops, quick, sundaysupper 7 Comments

Breakfast Chops are thin boneless pork chops and are an easy and quick breakfast option, ready in less than 5 minutes.

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Swedish Pancakes

February 14, 2017 By palatablepastime in Blender, Breads, Breakfast & Brunch, Cooking Method, Course, Cuisine, Dairy, Eggs, European, Flour, Fruits, Main Ingredients, Milk & Cream, Quick Breads, Small Appliance, Strawberries, Swedish Tags: #BreadBakers, berry butter, breakfast, brunch, crepes, fruit butter, lingonberries, lingonberry butter, pancakes, strawberries, strawberry butter, swedish 11 Comments

Swedish Pancakes are light, crepe-like pancakes, served with fruit butter featuring strawberry or lingonberry.

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Biscuit and Gravy Casserole

January 17, 2017 By palatablepastime in Bread, Buns or Rolls, Breakfast & Brunch, Cheese, Cooking Method, Course, Cuisine, Dairy, Eggs, Grains, Main Dish, Main Ingredients, Meats, Milk & Cream, Oven Baked, Pork, Potatoes, Sausage, Stovetop, United States Tags: baked, biscuits and gravy, breakfast, brunch, casserole, cheese, country, hash browns, pork, sausage, scrambled eggs, southern cooking 1 Comment

Biscuit and Gravy Casserole is a southern country breakfast of biscuits and gravy, sausage, scrambled eggs and hash browns all in one pan.

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Gingerbread Muffins

November 28, 2016 By palatablepastime in Breads, Cooking Method, Course, Cuisine, European, Muffins, Oven Baked, Quick Breads, Swedish, United States Tags: breakfast, brunch, Christmas, easy, festive, gingerbread, holiday, muffinmonday, muffins, quick breads, silicone molds, Sweet Eats 5 Comments

Muffins chock full of gingerbread spice for the holidays.

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Cranberry-Sage Breakfast Sausage

November 22, 2016 By palatablepastime in Breakfast & Brunch, Cooking Method, Course, Cranberries, Cuisine, Fruits, Ground Pork, Main Dish, Meats, Pork, Stovetop, United States Tags: #CranberryWeek, breakfast, Christmas, cranberry, DIY, easy, ground, holiday, make your own, pork, sage, sausage, Thanksgiving 7 Comments

Cranberry-Sage Breakfast Sausage is homemade pork sausage seasoned with sage, herbs, spice, and autumn berries.

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Pumpkin Donuts

October 6, 2016 By palatablepastime in Breakfast & Brunch, Cakes, Cooking Method, Course, Cuisine, Desserts, Main Ingredients, Oven Baked, Pumpkin, squash, United States Tags: Autumn Recipes, baked donuts, breakfast, donettes, donuts, donuts from cake mix, doughnuts, pumpkin, pumpkin recipes 2 Comments

Easy mini pumpkin donuts dusted with spiced sugar are made with cake mix and oven baked for a delicious breakfast.

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