Fig Bites in Phyllo Cups

July 14, 2024 By palatablepastime in Appetizers, Cheese, Figs, French, goat cheese, herbs, Jellies and Preserves, Oven Baked, Phyllo Tags: appetizers using mini phyllo cups, dried fig recipes, easy party appetizers, French recipes, quick and easy recipes, Sunday Funday 8 Comments

Fig Bites in Phyllo Cups fills crispy pastry cups with soft chevre, dried fig, and sweet orange marmalade for an easy bite sized treat.

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Spiced Chestnut Butter (Conserve de Châtaigne)

November 26, 2023 By palatablepastime in Butter, Chestnuts, Condiments, French, fruit juice, Nuts, Oranges, Spices, Stovetop Tags: chestnut recipes, Christmas recipes, condiments, French recipes, holiday recipes, nut butters, spreads 3 Comments

Spiced Chestnut Butter, also called Conserve de Châtaigne, is a Christmas spiced nut butter or spread, made from peeled roasted chestnuts.

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Lyonnaise Salad

May 21, 2023 By palatablepastime in Bacon, Bread, Buns or Rolls, Breakfast & Brunch, chives, Eggs, French, Greens or Lettuces, Mushrooms, Pork, Salad Dressings, Salads, Stovetop Tags: egg recipes, French recipes, From Our Dinner Table, homemade vinaigrette, salad dressings, salads 2 Comments

Lyonnaise Salad is a simple French salad with pancetta, fried or poached egg and frisee lettuce and sourdough toasts, perfect for a Brunch.

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Spinach and Sun-Dried Tomato Quiche

January 6, 2023 By palatablepastime in Breakfast & Brunch, Cheese, Dairy, Eggs, European, French, goat cheese, Main Dish, Milk & Cream, Mushrooms, Oven Baked, Pastry, Spinach, Tomatoes Tags: Brunch ideas, French recipes, goat cheese quiche, National Baking Month, Quiche, savory pie, spinach quiche, sun-dried tomatoes and spinach, tart Leave a comment

Spinach and Sun-Dried Tomato Quiche includes soft goat cheese chevre as well as mushrooms in this flavorful savory French pie.

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Shrimp in Tomato Saffron Broth

December 18, 2021 By palatablepastime in Canadian, Carrots, Celery, Creole, European, Fish and Seafood, French, Ham, Meats, Onions, Pork, Shellfish, Shrimp, Soup, Soups, Stews & Chili, Southern, Stovetop, United States, Wine Tags: #SoupSwappers, Bouillabaisse, creole, Creole cuisine, French recipes, seafood broth, shrimp broth 3 Comments

Shrimp in Tomato Saffron Broth, a lightened up version of bouillabaisse, is perfectly suited for an elegant first course soup.

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Sweet Potato Gratin

September 14, 2021 By palatablepastime in Cheese, Dairy, European, French, Milk & Cream, Oven Baked, Potatoes, Side Dish, Sweet Potatoes or Yams Tags: #FallFlavors, Autumn Recipes, baked yams, French potatoes, French recipes, gratin recipes, holiday recipes, savory sweet potatoes, side dish recipes 4 Comments

Sweet Potato Gratin arranges thin slices Hasselback style in a crumb topped creamy gratin sauce. Which is flavored with Parmesan cheese.

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Chicken a la King

October 25, 2020 By palatablepastime in Breakfast & Brunch, Chicken, Dairy, French, Main Dish, Meats, Milk & Cream, Pastry, Poultry, Stovetop, United States, Wine Tags: #OurDInnerTable, brunch recipes, chicken recipes, French recipes, retro recipes, vintage recipes 2 Comments

Chicken a la King combines chicken with a creamy white wine sauce and vegetables over rounds of puff pastry or toast points.

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Slow Cooker French Onion Soup

September 13, 2020 By palatablepastime in Bread, Buns or Rolls, Cheese, Crockpot, Dairy, European, French, Onions, Soup, Soups, Stews & Chili, Wine Tags: #OurFamilyTable, cheese recipes, cooking with wine, crockpot recipes, Easy Recipes, French recipes, Julia Child, Onion recipes 2 Comments

Slow Cooker French Onion Soup takes all the work out of stirring and caramelizing the onions in this cheese toast topped French soup.

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Pistachio and Marmalade Crusted Brie with Figs

September 11, 2020 By palatablepastime in Appetizers, Cheese, Dairy, Figs, French, Fruits, No Cook, Nuts, Pistachios Tags: #FallFlavors, cheese recipes, cheese spread, crusted brie, French recipes, fruit and cheese, no cook appetizers Leave a comment

Pistachio and Marmalade Crusted Brie with Figs is an elegant and easy way to dress up a simple round of cheese.

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Bread Pudding with Crème Anglaise

September 9, 2020 By palatablepastime in Bread, Buns or Rolls, Dairy, Desserts, Dried Fruits/Raisins, Eggs, European, French, Fruits, Milk & Cream, Oven Baked Tags: #FallFlavors, bakingrecipes, dessert recipes, English cream, French recipes, old-fashioned recipes, pudding recipes 2 Comments

Bread Pudding with Crème Anglaise is an old fashioned dessert made from bread, dried fruit, and a rich and creamy French egg custard sauce.

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