Category Archives: Irish

Slow Cooker Corned Beef with Stir-Fried Cabbage

March 9, 2017 By in Beef, British, Cabbage, Carrots, Cooking Method, Corned Beef, Course, Crockpot, Cuisine, European, Irish, Main Dish, Main Ingredients, Meats, Small Appliance, Stovetop, United States Tags: , , , , , , , , , , , Leave a comment

Slow Cooker Corned Beef with Stir-Fried Cabbage is perfect for St. Patrick’s Day, just a little different than usual.
Slow Cooker Corned Beef with Stir-Fried Cabbage
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Irish Bacon and Cabbage

March 7, 2017 By in Bacon, British, Cabbage, Cooking Method, Course, Cuisine, European, Irish, Main Ingredients, Meats, Onions, Pork, Roast, Side Dish, Stovetop Tags: , , , , , , , Leave a comment

Irish Bacon and Cabbage is a traditional Irish-style preparation of a tasty cabbage-based meal using back bacon.

Irish Bacon and Cabbage

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Irish Leek and Parsnip Soup

February 18, 2017 By in Blender, British, Cooking Method, Course, Cuisine, Dairy, European, Irish, Main Ingredients, Milk & Cream, Soup, Soups, Stews & Chili, Stovetop Tags: , , , , , , , , 12 Comments

Irish Leek and Parsnip Soup is a creamy and satisfying soup from the Emerald Isle made with vegetables and herbs.

Irish Leek and Parsnip Soup
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Irish Cheese Toasties

July 14, 2015 By in Appetizers, Bread, Cheese, Dairy, European, Grains, Irish, Oven Baked, Small Appliance, Toaster Oven Tags: , , , , , , , , 9 Comments

Irish Cheese Toasties are a delicious Irish appetizer that makes an especially good accompaniment with beer.
Irish Cheese Toasties
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Crock Pot Corned Beef for Sandwiches

March 9, 2015 By in Alcoholic, Beef, Beer, Cooking Method, Corned Beef, Course, Crockpot, Cuisine, European, Irish, Main Dish, Main Ingredients, Meats, Onions, Small Appliance, United States Tags: , , , , , , , , , , , , 7 Comments

Crock Pot Corned Beef for Sandwiches uses the slow cooker to take the hassle out of preparing the classic sandwich meat.

Corned beef for sandwiches as Reuben

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Crock Pot Pot Roast with Guinness

March 5, 2015 By in Beef, Beer, British, Carrots, Cooking Method, Course, Crockpot, Cuisine, European, Irish, Main Dish, Main Ingredients, Meats, Mushrooms, Onions, Roast, United States Tags: , , , , , , , , , , , , , , , 20 Comments

Crock Pot Pot Roast with Guinness delivers tender beef flavored with Guinness Stout, mushrooms and vegetables.
Crock Pot Pot Roast with Guinness
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Bubble and Squeak

March 12, 2014 By in Bacon, Breakfast & Brunch, Cabbage, Cooking Method, Course, Cuisine, English, Irish, Onions, Pork, Potatoes, Side Dish, Stovetop Tags: , , , , , , 3 Comments

Bubble and Squeak is a tasty British hash made from potatoes and cabbage similar to colcannon, named for the noise it made while cooking.

Bubble and Squeak

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Irish Banger Dogs

March 12, 2014 By in Bread, Cabbage, Cheese, Cooking Method, Course, Cuisine, English, Grains, Irish, Main Dish, Main Ingredients, Meats, Onions, Pork, Sandwiches, Sausage, Stovetop Tags: , , , , , , , , , 7 Comments

Irish Banger Dogs is a fun and delicious way to serve traditional Irish bangers (sausages) for an easy lunch!

Irish Banger Dogs

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Crock Pot Glazed Corned Beef Brisket

March 10, 2014 By in Beef, Cooking Method, Corned Beef, Course, Crockpot, Cuisine, Garlic, Irish, Main Dish, Meats, Onions, Oven Baked, Small Appliance Tags: , , , , , , , , , , , 4 Comments

Crock Pot Glazed Corned Beef Brisket braises easily in the crock, then finishes with a sweet and tangy glaze under the broiler.

Crock Pot Glazed Corned Beef Brisket

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