Mangonada (Mexican Mango Sorbet Smoothie)

June 6, 2021 By palatablepastime in Desserts, Fruits, Mango, Mexican or Southwest US, No Cook Tags: easy desserts, frozen desserts, fruity desserts, La Michoacana, Mexican desserts, paleta, smoothie, sorbet, summer desserts, Sunday Funday 4 Comments

Mangonada is a Mexican dessert drink made with mango sorbet and fruit, tangy chamoy sauce, tajin, lime juice and tamarind candy straws.

Continue reading →

Homemade Smooth Taco Sauce

May 30, 2021 By palatablepastime in Blender, Condiments, Food Processor, Mexican or Southwest US, No Cook, Pantry Staples, Sauces Tags: #SundayFunday, Mexican, salsa, sauces, smooth salsa, taco sauce, Tex-Mex 5 Comments

Homemade Smooth Taco Sauce is an easy way to make your own salsa for tacos, tostadas, and burritos right from your kitchen.

Continue reading →

Tacos Dorados

April 28, 2021 By palatablepastime in Beef, Ground Beef, Main Dish, Meats, Mexican or Southwest US, Stovetop, Tacos Tags: #CincodeMayo, golden tacos, Mexican, taco tuesday, tacos dorados, taquitos, TexMex 11 Comments

Tacos Dorados (or Golden Tacos) are crispy corn tacos that are fried with the meat inside, giving a different take on the usual taco.

Continue reading →

Capirotada de Leche (Mexican Dulce de Leche Bread Pudding)

April 12, 2021 By palatablepastime in Almonds, Bread, Buns or Rolls, Breakfast & Brunch, Cheese, Dairy, Desserts, Dried Fruits/Raisins, Eggs, Fruits, Mexican or Southwest US, Milk & Cream, Nuts, Oven Baked, Whipped Cream Tags: #BakingBloggers, dulce de leche recipes, Mexican desserts, recipes made with leftover bread, recipes using bolillo, recipes with caramel, sweet breakfast recipes 4 Comments

Capirotada de Leche is a type of Mexican bread pudding often made during Lent that includes caramel, almonds and raisins.

Continue reading →

Chicken and Black Bean Vegetable Soup

January 16, 2021 By palatablepastime in Beans, Black Beans, Chicken, Meats, Mexican or Southwest US, Poultry, Soup, Soups, Stews & Chili, Stovetop, United States Tags: #SoupSwap, black bean soup, broth soups, chicken soup, Easy Soup Recipes, southwest soup, Vegetable Soup 2 Comments

Chicken and Black Bean Vegetable Soup is both brothy and flavorful with a hearty southwest herb and spice soup base.

Continue reading →

Green Tomato Enchilada Sauce

October 27, 2020 By palatablepastime in Blender, Enchiladas, Food Processor, Main Dish, Mexican or Southwest US, Peppers or Chillies, Salsa, Sauces, Stovetop, Tex-Mex, Tomatoes Tags: chicken in green sauce, chicken recipes, enchilada sauce, green tomato recipes, salsa verde, tomatorecipes, what to make with green tomatoes 16 Comments

Green Tomato Enchilada Sauce combines end of season tomatoes and green chillies to make the perfect chile verde enchilada sauce.

Continue reading →

Easy Mole Chicken Drumsticks #Choctoberfest

October 14, 2020 By palatablepastime in Chicken, Chocolate, Cut-up/Bone-In, Main Dish, Meats, Mexican or Southwest US, Oven Baked, Poultry, Seeds, Tahini Tags: #Choctoberfest, Bone-in chicken, chicken legs, chicken recipes, chicken with mole, chiicken drums, Easy Recipes, Mexican recipes, mole Mexican, mole sauce, spicy recipes 2 Comments

Easy Mole Chicken Drumsticks offer a festive Mexican touch to simple baked chicken legs with a spicy chile, sesame and chocolate based sauce.

Continue reading →

Black Bean Flautas

October 1, 2020 By palatablepastime in Appetizers, Beans, Black Beans, Grains, Main Dish, Mexican or Southwest US, Stovetop, Tortillas Tags: fried appetizers, Mexican recipes, taquitos, Tex-Mex recipes, vegetarian recipes 2 Comments

Black Bean Flautas are crisp flutes made with flour tortillas and a vegetarian bean filling, perfectly paired with salsa, guacamole and sour cream.

Continue reading →

Mexican Grilled Shrimp Skewers (aka Camarones a la Plancha)

September 16, 2020 By palatablepastime in Appetizers, Fish and Seafood, Grilled, Main Dish, Marinades, Mexican or Southwest US, Shellfish, Shrimp, Stovetop Tags: Camarones recetas, Easy Recipes, grilling recipes, kebab recipes, Mexican recipes, recetas Mexicanas, shrimp marinade, Shrimp recipes 2 Comments

Mexican Grilled Shrimp Skewers are known as Camarones a la Plancha when cooked on a griddle, always delicious from the marinade.

Continue reading →

Ceviche Naranja #FishFriday

August 21, 2020 By palatablepastime in Appetizers, Fish, Fish and Seafood, Limes, Marinate, Mexican or Southwest US, Oranges, Peppers or Chillies, Pickle, Shrimp, Tomatoes, Wine Tags: #FishFriday, appetizer recipes, halibut recipes, Mexican recipes, pickling recipes, Seafood recipes, Shrimp recipes 5 Comments

Ceviche naranja pickles shrimp and fish together in a sour orange marinade then mixes them in a spicy fresh pico de gallo.

Continue reading →