Sangria Margarita combines three simple ingredients to make a classic twisted frozen cocktail that is easily spooned and served.

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Category Archives: Wine
Shrimp Fra Diavolo Soup
Shrimp Fra Diavolo Soup is an Italian seafood soup with shellfish, pasta and peppers in a rich tomato broth.

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Clams Casino #MoviesandMunchies
Clams Casino are an easy to prepare baked clam appetizer on the half shell, loaded with bacon, breadcrumbs and cheese.

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Shrimp and Crab Stuffed Shells
Shrimp and Crab Stuffed Shells are filled with seafood and ricotta and doused in a creamy parmesan and wine béchamel sauce.

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Shrimp in Tomato Saffron Broth
Shrimp in Tomato Saffron Broth, a lightened up version of bouillabaisse, is perfectly suited for an elegant first course soup.

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Jeweled Peas (Grandma’s Emeralds Rubies and Pearls)
Jeweled Peas (Grandma’s Emeralds Rubies and Pearls) dress up an ordinary side dish with cranberries and pearl onions.

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Cornish Hens Marbella
Cornish Hens Marbella are Spanish inspired spatchcocked game hens based on the classic Silver Palate recipe using chicken.

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Salmon with Lemon Caper Butter
Salmon with Lemon Caper Butter makes an enchanting and sophisticated presentation of an easy weeknight baked fish dinner.

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Shrimp Pasta Newburg
Shrimp Pasta Newburg is a retro recipe loosely inspired from the famous Delmonico’s dish, this version with pasta and easy pantry ingredients.

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Classic Moussaka
Classic Moussaka combines beef and lamb with potatoes and eggplant with a spiced tomato sauce, Bechamel and kefalotyri cheese.

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