Breadstick Pigs in Blankets place cocktail wieners inside slices of breadsticks with a savory garlic butter and quickly baked until hot.
Apple Butter
Apple Butter is the old-fashioned method of preservation by creating a thick spiced jam and storing in shelf-stable jars.

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Barley Salad with Apple and Cranberry
Barley Salad with Apple and Cranberry mixes healthy grains with fruit and nuts in a delicious fall salad with honey vinaigrette.
Grilled Chicken Salad with Balsamic Vinaigrette
Grilled Chicken Salad with Balsamic Vinaigrette is a tasty and flavorful salad with or without the chicken. Can even use as a marinade.

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Brie and Vegetable Agrodolce Sandwich
Brie and Vegetable Agrodolce Sandwich combines sliced raw veggies with soft Brie cheese and vinegar infused with grape must.

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Dulce de Leche S’Mores
Dulce de Leche S’Mores swaps out the usual chocolate bar piece for a smear of delicious dulce de leche caramel.

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Zucchini with Cheese Flatbread
Zucchini with Cheese Flatbread combines summer’s favorite veggie on a flatbread pizza with a creamy garlic Parmesan sauce.

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Quick Mushroom and Onion Rice
Quick Mushroom and Onion Rice uses leftover white rice and flavorful seasonings to make a side dish in fifteen minutes.

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Ice Cream Sandwich Dessert
Ice Cream Sandwich Dessert layers frozen treats with whipped topping, fudge, caramel and peanuts for a pseudo ice cream lasagna.

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Grilled Peach and Blueberry Salad
Grilled Peach and Blueberry Salad combines fresh fruits and a few simple ingredients for a summery fruit centric side salad.


