Tuna Pot Pie

September 30, 2019 By palatablepastime in Carrots, Celery, Cheese, Dairy, Fish, Fish and Seafood, Herbs, Spices, Teas, and Coffee, Main Dish, Milk & Cream, Onions, Oven Baked, Pastry, Pot Pies, Quiche, En Croute, United States Tags: #FallFlavors, Autumn Recipes, baking, budget meals, comfort food, fish, Flavors of Fall, pot pie, recipe, recipes, retro, seafood, tuna 16 Comments

Tuna pot pie is a true comfort food and retro classic, with tuna and vegetables in a creamy cheese sauce between layers of flaky pastry.

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Fresh Pumpkin Quiche with Bacon and Sage

September 26, 2019 By palatablepastime in Bacon, Breakfast & Brunch, Cheese, Dairy, Eggs, European, French, Herbs, Spices, Teas, and Coffee, Main Dish, Meats, Milk & Cream, Oven Baked, Pastry, Pork, Pot Pies, Quiche, En Croute, Pumpkin, squash Tags: #PumpkinWeek, Alpine cheddar cheese, bacon, breakfast, brinner, brunch, fresh herbs, fresh pumpkin, pumpkin, Quiche, sponsored post 9 Comments

Fresh pumpkin quiche with bacon and sage uses roasted diced pumpkin in a savory custard with Alpine cheddar cheese for a perfect start to your day.

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Layered Pumpkin Cheesecake Pie

September 25, 2019 By palatablepastime in Cheese, Dairy, Desserts, Oven Baked, Pastry, Pies, Pumpkin, Sour Cream, squash, United States Tags: #PumpkinWeek, Autumn Recipes, dessert, hanksgiving recipes, Pie recipes, pumpkin cheesecake, pumpkin pie 8 Comments

This layered pumpkin cheesecake pie consists of layers of creamy cheesecake and pumpkin cheesecake topped with a sweet sour cream inside a pastry crust.

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Pumpkin Gnocchi

September 24, 2019 By palatablepastime in Eggs, Flour, Italian, Pumpkin, Side Dish, squash, Stovetop Tags: #PumpkinWeek, Autumn Recipes, Easy Recipes, how to make gnocchi from scratch, Italian recipes, side dish recipes 7 Comments

Pumpkin gnocchi, are Italian pasta dumplings made with pumpkin and seasoned with a sage brown butter for a simple side dish to an autumn meal.

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Sloppy Joe Calzones

August 16, 2019 By palatablepastime in Beef, Bread, Buns or Rolls, Cheese, Dairy, Ground Beef, Main Dish, Meats, Oven Baked, Pizza Dough, Sandwiches, United States Tags: #Back2School, Calzone, cheese sauce uses, ground beef, Rhodes bread, sloppy joe, sponsored Leave a comment

Back to School can be old-school with new tricks as classic sloppy joes tucked inside Rhodes dough for a tasty calzone with cheddar cheese dipping sauce.

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Raspberry Peach Pie

August 12, 2019 By palatablepastime in Desserts, Fruits, Grains, Oven Baked, Pastry, Peaches, Pies, Raspberries, Southern, United States Tags: #BakingBloggers, dessert, fruit pies, Lattice-Top, minute tapioca, Peach and Nectarine recipes, peaches, raspberries, recipes, southern cooking 2 Comments

Raspberries and peaches mingle together beneath a lattice top crust in this delicious and strikingly colorful summer fruit pie.

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Blueberry Cheesecake Crescent Coffee Braid #BlueberryWeek

July 17, 2019 By palatablepastime in Blueberries, Bread, Buns or Rolls, Breakfast & Brunch, Cheese, Dairy, Fruits, Oven Baked, Pastry, United States Tags: blueberry, Blueberry Week, breakfast, brunch, cheesecake, coffee braid, easy, pillsbury dough 1 Comment

Easy to make coffee braid made from crescent rolls, cheesecake filling and blueberries for a magnificent breakfast without much effort.

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