Madagascar Coconut Shrimp Curry

April 16, 2021 By palatablepastime in African, Coconut, Madagascar, Main Dish, Shellfish, Shrimp, Stovetop, Tomatoes Tags: #FishFriday, African recipes, Easy Recipes, Island recipes, Madagascar recipes, quick recipes, Seafood recipes, served with rice, shellfish recipes, Shrimp recipes, spicy recipes 7 Comments

Madagascar Coconut Shrimp Curry (Coco Crevettes) is a simple to make African based shrimp meal using coconut milk, spices, and a hint of tomato.

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Capirotada de Leche (Mexican Dulce de Leche Bread Pudding)

April 12, 2021 By palatablepastime in Almonds, Bread, Buns or Rolls, Breakfast & Brunch, Cheese, Dairy, Desserts, Dried Fruits/Raisins, Eggs, Fruits, Mexican or Southwest US, Milk & Cream, Nuts, Oven Baked, Whipped Cream Tags: #BakingBloggers, dulce de leche recipes, Mexican desserts, recipes made with leftover bread, recipes using bolillo, recipes with caramel, sweet breakfast recipes 4 Comments

Capirotada de Leche is a type of Mexican bread pudding often made during Lent that includes caramel, almonds and raisins.

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Easy Stove Top Mac & Cheese

April 11, 2021 By palatablepastime in Cheese, Dairy, Macaroni, Milk & Cream, Pasta, Side Dish, Stovetop, United States Tags: #OurDInnerTable, 5-ingredient recipes, comfort food, easy side dish recipes, mac & cheese, macaroni and cheese, pasta side dishes, Simple Recipes Leave a comment

Easy Stove Top Mac & Cheese beats the blue box macaroni side dish hands down, and with only five simple ingredients.

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Grilled Chicken Pinchitos

April 10, 2021 By palatablepastime in Asparagus, Chicken, Grilled, Main Dish, Marinate, Meats, Poultry, South American, Uruguayan Tags: #EattheWorld, chicken kebabs, chicken marinades, grilled chicken, grilling marinades, grilling recipes, South American recipes, Urugayan recipes 5 Comments

Grilled Chicken Pinchitos, or little skewers, are an Uruguayan delight of marinated chicken kebabs grilled and served with chimichurri dip.

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French Carrot Slaw

April 7, 2021 By palatablepastime in Carrots, European, French, Fruits, Lemons, No Cook, Salads Tags: #FoodieExtravaganza, carrot salad, Easy Recipes, French salads, healthy recipes, recipes that go with fish, Simple Recipes, Spring Recipes, unusual slaw recipes, vegan recipes 6 Comments

French Carrot Slaw, fresh and zippy with lemon and herbs, is a perfect accompaniment for fish and seafood.

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Broccoli Ham and Swiss Casserole

April 4, 2021 By palatablepastime in broccoli, Casseroles, Cheese, Dairy, Ham, Main Dish, Meats, Milk & Cream, Oven Baked, Pasta, Pork, United States Tags: #SundayFunday, Amish recipes, casserole recipes, comfort food, egg noodle recipes, ham and cheese, hot dish recipes, noodle recipes, one dish meal, retro recipes 4 Comments

Broccoli, Ham and Swiss Casserole repurposes leftover ham with egg noodles in a creamy cheese sauce with healthy broccoli.

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Strawberry Banana Buckle

April 4, 2021 By palatablepastime in Bananas, Breakfast & Brunch, Cakes, Desserts, Fruits, Oven Baked, Strawberries, United States Tags: #OurFamilyTable, baking with fruit, banana coffeecake, breakfast cakes, coffee cake, desserts, fruit buckles, old-fashioned baking recipes, Spring baking recipes, strawberry banana recipes, strawberry coffeecake, sweets 1 Comment

Strawberry Banana Buckle combines Spring berries with bananas and streusel in a delicious vanilla coffee cake.

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Mini Coconut-Lemon Quick Bread #SpringSweetsWeek

March 25, 2021 By palatablepastime in Breads, Breakfast & Brunch, Coconut, Fruits, Lemons, Oven Baked, Quick Breads, United States Tags: #SpringSweetsWeek, coconut bread, lemon and coconut, lemon bread, mini loaf, quick bread, quick loaf, tea bread, Tea Loaf Leave a comment

Mini Coconut-Lemon Quick Bread combines two of your favorite tea bread flavors in one compact individual loaf.

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