Korean Short Ribs (Galbi)

December 10, 2025 By palatablepastime in Appetizers, Asian, Asian Pears, Beef, Fruits, Greens or Lettuces, Grilled, Korean, Marinate, Meats, Scallions/Green Onions, Steak Tags: Beef Short Ribs, Eat the World, flanken steak, grilling recipes, Korean recipes, marinade 2 Comments

Korean Short Ribs (Galbi) are thinly sliced and marinated flanken ribs, grilled to perfection, served with lettuce, and accoutrements.

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Vietnamese Sesame Shrimp Noodles (Mi Xao Tom)

November 19, 2025 By palatablepastime in Asian, Fish and Seafood, Lo Mein, Main Dish, Pasta, Peas, Peppers or Chillies, Shellfish, Shrimp, spaghetti, Stovetop, Vietnamese Tags: Alphabet recipe challenge, Asian noodles, ShrimpRecipes, Vietnamese Noodle Stir-Fry 6 Comments

Vietnamese Sesame Shrimp Noodles (Mi Xao Tom), which is a noodle stir-fry with vegetables and an orange sesame sauce.

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Kimchi Cucumber Pickles

May 21, 2025 By palatablepastime in Brine, Condiments, Cucumbers, fruit juice, Home Canning, Korean, Pickle, Scallions/Green Onions, Stovetop, United States Tags: Alphabet Challenge, cukes, kimchi pickles, Kirby cucumbers, Korean-American, Letter K recipes, pickles 11 Comments

Kimchi Cucumber Pickles are not the usual kimchi made with cabbage, but are a quick pickle with cucumbers that brines in your fridge.

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Thai Basil Chicken (Gai Pad Krapao)

September 24, 2024 By palatablepastime in Appetizers, Asian, Chicken, Greens or Lettuces, Ground chicken, Ground Turkey, Herbs, Spices, Teas, and Coffee, Main Dish, Meats, Onions, Peppers or Chillies, Poultry, Stovetop, Thai, Turkey Tags: "T" recipes, Alphabet recipe challenge, asian recipes, spicy Asian stir-fry, Thai chili sauce recipe, Thai recipes 12 Comments

Thai Basil Chicken (Gai Pad Krapao) is deliciously spicy and aromatic chicken served atop rice with an egg or as lettuce wraps.

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Szechuan Eggplant

August 18, 2024 By palatablepastime in Asian, Chinese, Eggplant, Main Dish, Onions, Peppers or Chillies, Spices, Stovetop, Wine Tags: Chinese recipes, Chinese stir-fry, Eggplant recipes, spicy Asian stir-fry, Sunday Funday 4 Comments

Szechuan Eggplant is a simple, less saucy stir-fry loaded with the flavors of ginger, garlic, eggplant, and spicy peppers.

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Teriyaki Shrimp Sizzler

August 11, 2024 By palatablepastime in Asian, Bean sprouts, Carrots, Eggs, Japanese, Main Dish, Onions, Peas, Pineapple, Rice, Scallions/Green Onions, Shellfish, Shrimp, Stovetop, Zucchini Tags: Indian sizzler, Japanese foods, Shrimp recipes, sizzling hot plate, Sunday Funday, teriyaki, zucchini recipes 5 Comments

Teriyaki Shrimp Sizzler is a one dish meal made popular in Mumbai India featuring foods on a hot sizzling platter.

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Vietnamese Grilled Steak Salad

May 18, 2024 By palatablepastime in Asian, Beef, Greens or Lettuces, Grilled, Herbs, Spices, Teas, and Coffee, Limes, Main Dish, Meats, Peppers or Chillies, Salads, Scallions/Green Onions, Steak, Tomatoes, Vietnamese Tags: asian recipes, beef recipes, Dinner Salads, grilling recipes, steak recipes, Vietnamese recipes 5 Comments

Vietnamese Grilled Steak Salad makes for a light, delicious and beefy end of summer meal with those great southeast Asian flavors.

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Indonesian Bami Goreng (Stir-Fried Noodles)

April 24, 2024 By palatablepastime in Asian, Bean sprouts, Boneless Breasts, Cabbage, Carrots, Chicken, Garlic, Ginger, Indonesian, Lo Mein, Main Dish, Pasta, Scallions/Green Onions, Stovetop Tags: "I" recipes, Alphabet Challenge, asian recipes, Indonesian recipes, lo mein recipes, stir fried Asian noodles 5 Comments

Indonesian Bami Goreng (Stir-Fried Noodles) is a southeast Asian type of stir-fried lo mein with chicken, bean sprouts and vegetables.
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