Shrimp and Crab Stuffed Shells are filled with seafood and ricotta and doused in a creamy parmesan and wine béchamel sauce.
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Category Archives: Pasta
Shrimp Pasta Newburg
Shrimp Pasta Newburg is a retro recipe loosely inspired from the famous Delmonico’s dish, this version with pasta and easy pantry ingredients.
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Baked Mostaccioli
Baked Mostaccioli combines smooth penne noodles with beef, meatballs and sauce in a baked pasta casserole topped with melted cheese.
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Creamy Macaroni Salad
Creamy Macaroni Salad (no egg) combines mayo with a homemade slaw dressing for a perfectly balanced pasta salad.
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Spaghetti Carbonara
Spaghetti Carbonara is a simple yet creamy type of pasta with pancetta bacon in a gently cooked Romano cheese and egg sauce.
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Taco Noodle Hot Dish
Taco Noodle Hot Dish combines the flavors of a taco and cheese in an American goulash type casserole for pure comfort.
Asparagus and Rhubarb Pasta Salad
Asparagus and Rhubarb Pasta Salad is wonderfully tasty, creative and colorful combination of early Summer, perfect for picnics and lunches.
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Tea Room Tuna Salad Plate #FishFriday
Tea Room Tuna Salad Plate is a retro lunchroom plating of a tuna stuffed tomato, pasta salad, eggs, pickles and cheese.
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Easy Stove Top Mac & Cheese
Easy Stove Top Mac & Cheese beats the blue box macaroni side dish hands down, and with only five simple ingredients.
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Broccoli Ham and Swiss Casserole
Broccoli, Ham and Swiss Casserole repurposes leftover ham with egg noodles in a creamy cheese sauce with healthy broccoli.
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