Pecan Sticky Bundtlette Muffins

February 20, 2020 By palatablepastime in Breads, Breakfast & Brunch, Flour, Grains, Muffins, Nuts, Oven Baked, Pecans, Quick Breads, United States Tags: breakfast, brunch, bundlettes, bundt bakers, Bundt muffins, caramel, muffins, pecan sticky 6 Comments

Pecan sticky Bundtlette muffins utilize mini bundt pans and the delicious nature of a caramel sticky bun to put your morning muffin over the top.

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Red Velvet Brownies

February 19, 2020 By palatablepastime in Bars, Chocolate, Cookies, Desserts, Oven Baked, Southern, United States, White Chocolate Tags: #FantasticalFoodFight, baking recipes, brownies, Cream Cheese Frosting, dessert recipes, from scratch, Red Velvet, White Chocolate Chips 7 Comments

Made from scratch red velvet brownies are incredibly moist, chock full of white chocolate chips and topped with a rich cream cheese frosting.

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Instant Pot Beef Short Ribs

February 17, 2020 By palatablepastime in Alcoholic, Beef, Beer, Instant Pot, Main Dish, Meats, Mexican or Southwest US, Onions, Peppers or Chillies, Ribs, Small Appliance Tags: #MulticookerMonday, ancho chili sauce, beef ribs, Instant Pot, Pressure Cooker 7 Comments

Tender beef short ribs made easily in the instant pot or electric pressure cooker, complete with a mildly spicy ancho chili sauce from scratch.

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Shrimp and Okra Gumbo

February 15, 2020 By palatablepastime in Cajun, Celery, Cooking Method, Course, Cuisine, Fish and Seafood, Main Ingredients, Okra, Onions, Peppers or Chillies, Rice, Shellfish, Shrimp, Soup, Soups, Southern, Stew, Stews & Chili, Stovetop, United States Tags: cajun, gumbo, Hot Soups, okra, shrimp, soup, southern, stew, texas 5 Comments

Shrimp and okra gumbo is a delicious Cajun style shrimp stew, perfect for celebrating Mardis Gras or just having a big bowl of comfort on a cold day.

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Shy Violet Margarita

February 14, 2020 By palatablepastime in alcohol, Alcoholic, Beverages, Cocktails, Fruits, Juices, Limes, Mexican or Southwest US, No Cook, tequila Tags: blue drinks, boozy fun, creative margarita recipes, romantic cocktails, romantic drinks, tquila, Valentine'sDay, violet, weekend of love 4 Comments

A shy violet margarita might be demure at first glance. And while roses are red, and violets are blue. Don’t be shy. Tell me, do you love margaritas too?

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Banana Pancakes

February 5, 2020 By palatablepastime in Bananas, Breads, Breakfast & Brunch, Fruits, Quick Breads, Stovetop, United States Tags: #FoodieExtravaganza, banana pancakes, bananas, breakfast, breakfast fruits, Breakfast Recipes, brunch, flapjacks, pancakes 8 Comments

Banana pancakes get your day off to a fun and fruity start with a plate full of flapjacks chock full of bananas and no monkey business.

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Sprouted Pepita Wheat Bread

February 4, 2020 By palatablepastime in Breads, Electric Mixer, Oven Baked, Seeds, Small Appliance, United States, Yeast Breads Tags: bread bakers, healthy breads, pumpkin seed bread, sprouted flour, sprouted wheat bread, yeast bread Leave a comment

Sprouted pepita wheat bread utilizes both sprouted wheat flour and sprouted pepita pumpkin seeds to create a healthful crunchy small sandwich loaf.

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Cajun Fish Fry Coating

February 3, 2020 By palatablepastime in Corn masa/ corn flour/ corn meal, Fish and Seafood, Flour, Frying, Grains, Herbs, Spices, Teas, and Coffee, Main Dish, Pantry Staples, United States Tags: best fry coating, Cajun fry coating, coating for baked fish, coating for fried fish, crumb coating, fish batter, fish breading, fish coating, fish fry, fried fish, fried seafood, Palatable Pantry, seasoned fry mix Leave a comment

Cajun fish fry coating made from scratch envelops your fried fish fillets and other foods with savory spicy crunch.

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Coconut Clean Snacks

January 28, 2020 By palatablepastime in Almonds, Cashews, Coconut, Nuts, Oven Baked, Peanuts, Seeds, Snacks, United States Tags: clean eating, coconut crisps, healthy snacks, nut and seed crisps 2 Comments

Coconut Clean Snacks are a DIY knockoff of the clean eating version of Clean Snax by Melissa’s, made with simpler household pantry ingredients.

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