Bavarian Cassoulet

January 2, 2022 By palatablepastime in Austrian, Beans, Beer, Casseroles, European, German, Main Dish, Meats, Oven Baked, Pork, Sauerkraut, Sausage, Tomato Sauce, Tomatoes, United States, White Beans / Cannellini, Northern, Navy, Etc Tags: Alpine cassoulet, baked beans, bean casseroles, beans with German sausage, Cooking with German beer, Easy Recipes, From Our Dinner Table, German cassoulet, potluck recipes Leave a comment

Bavarian Cassoulet takes the usual French bean casserole across the Alps and endows it with German flavor.

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Baked Mostaccioli

October 6, 2021 By palatablepastime in Beef, Casseroles, Cheese, Dairy, Garlic, Ground Beef, Italian, Main Dish, Meats, Onions, Oven Baked, Pasta, Penne, Peppers or Chillies, Tomato Sauce, Tomatoes, United States Tags: #FoodieExtravaganza, baked pasta, Chicago mostaccioli, Easy Recipes, Italian-American recipes, pasta casseroles, St. Louis mostaccioli, wedding pasta 5 Comments

Baked Mostaccioli combines smooth penne noodles with beef, meatballs and sauce in a baked pasta casserole topped with melted cheese.

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Tater Tot Cottage Pie (Shepherd’s Pie)

September 13, 2021 By palatablepastime in Beef, British, Casseroles, Ground Beef, Main Dish, Meats, Onions, Oven Baked, Potatoes, United States, Vegetables Tags: #Baking Bloggers, baking recipes, comfort food, easy casseroles, ground beef, Ground Chicken, ground lamb, ground pork, Ground Turkey, mince, tater tot recipes 4 Comments

Tater Tot Cottage Pie (Shepherd’s Pie) top a true comfort food casserole of beef and vegetables in Americanized British style.

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Classic Moussaka

August 12, 2021 By palatablepastime in Beef, Casseroles, Cheese, Dairy, Eggplant, European, Greek, Ground Beef, Lamb, Main Dish, Meats, Mediterranean, Milk & Cream, Oven Baked, Potatoes, Tomato Sauce, Wine Tags: #ImprovCooking, casserole recipes, celebration food, Eggplant recipes, Greek recipes, Ground Beef recipes, ground lamb recipes, how to make Bechamel, layered casseroles, Mediterranean recipes, recipes for entertaining 2 Comments

Classic Moussaka combines beef and lamb with potatoes and eggplant with a spiced tomato sauce, Bechamel and kefalotyri cheese.

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Taco Noodle Hot Dish

August 9, 2021 By palatablepastime in Beef, Black Beans, Casseroles, Cheese, Corn, Dairy, Ground Beef, Macaroni, Main Dish, Meats, Onions, Oven Baked, Pasta, Tex-Mex, Tomatoes, United States Tags: #Baking Bloggers, casseroles, comfort food, economical recipes, goulash recipes, Ground Beef recipes, hot dish, kid friendly recipes, noodle recipes, penny pinching recipes 4 Comments

Taco Noodle Hot Dish combines the flavors of a taco and cheese in an American goulash type casserole for pure comfort.

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Broccoli Ham and Swiss Casserole

April 4, 2021 By palatablepastime in broccoli, Casseroles, Cheese, Dairy, Ham, Main Dish, Meats, Milk & Cream, Oven Baked, Pasta, Pork, United States Tags: #SundayFunday, Amish recipes, casserole recipes, comfort food, egg noodle recipes, ham and cheese, hot dish recipes, noodle recipes, one dish meal, retro recipes 4 Comments

Broccoli, Ham and Swiss Casserole repurposes leftover ham with egg noodles in a creamy cheese sauce with healthy broccoli.

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Scalloped Tuna Bake

February 3, 2021 By palatablepastime in Casseroles, Dairy, Fish, Fish and Seafood, Main Dish, Milk & Cream, Oven Baked, Potatoes, Side Dish, Tuna, United States Tags: #FoodieExtravaganza, budget meals, budget recipes, canned food recipes, canned tuna, casseroles, hot dish, Pantry recipes, recipes using boxed potato mix, tuna, tuna recipes 14 Comments

Scalloped Tuna Bake combines tuna and potatoes in a creamy sauce for a simple and comforting homestyle casserole.

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Yellow Squash Casserole – Boarding House Style

August 25, 2020 By palatablepastime in Casseroles, Cheese, Eggs, Oven Baked, Side Dish, Southern, squash, United States, Zucchini Tags: boarding house recipes, casserole recipes, crookneck squash recipes, old-fashioned recipes, Southern recipes, summer squash recipes, yellow squash recipes, zucchini recipes Leave a comment

Yellow squash casserole is a stick-to-your ribs summer comfort food inspired by Southern Boarding House style recipes of yesteryear.

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Fresh Tomato Lasagna

August 9, 2020 By palatablepastime in Beef, casserole, Casseroles, Cheese, Dairy, European, Ground Beef, Italian, Main Dish, Meats, Oven Baked, Pasta, Tomato Sauce, Tomatoes, United States Tags: baked pasta, comfort food, Easy Recipes, ground beef, italian-american, lasagna, lasagne, no boil pasta, pasta, recipes Leave a comment

Fresh Tomato Lasagna takes advantage of the bounty of garden ripe summer tomatoes for a slightly different but delicious take on the Italian pasta classic.

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