Savory muffins with sweet tomato jam, vodka, olives and pine nuts are a surprisingly delicious addition your New Year’s Day “Morning After” breakfast buffet.
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Monthly Archives: December 2017
Palatable Pastime’s Best Appetizer Recipes of 2017
Italian Cream Bundt Cake
This Italian Cream cake is a Southern buttermilk Bundt cake with coconut, pecans, and cream cheese frosting.
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Easy Chicken Liver Pâté
Simple chicken liver pâté made with Louisiana French flavors, wine, and brandy make an excellent and easy starter to serve on crackers at your holiday parties, or to present as hostess gifts.
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Chuckwagon Soup (Chili Vegetable)
Chuckwagon soup which is a savory blend of both chili and vegetable beef soups.
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Peppermint Confetti Cupcakes
Fun peppermint confetti cupcakes for the holiday season chock full of mint and sparkles are easily made from mix with a peppermint buttercream frosting from scratch.
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Hong Su Har (Crispy Shrimp and Vegetables in Brown Sauce)
Hong su Har is a very retro Chinese battered shrimp with stir-fried vegetables in a Cantonese brown sauce.
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Bûche de Noël (Yule Log Cake)
Holiday chocolate buche de noel (Yule Log cake) roll with chestnut buttercream filling and festive candy embellishments and Christmas decoration.
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Cranberry Date Bars
Traditional layered date bars with a holiday twist of cranberry and orange, which brings a bright festive flavor to this bar cookie treat.
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Cranberry Christmas Balls
These sugared cookie balls look like Mexican wedding cakes but have a texture similar to macarons with added festive fruit.
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