Similar to crab cakes, deviled crabs are seasoned breaded crab stuffed into shells, baked until golden, and eaten as a first course or light supper.
Category Archives: Southern
Cheerwine Bundt Cake #BundtBakers
Summertime in the South brings the fun of Cheerwine, and when baked into a Bundt cake for an afternoon picnic, it brings the perfect end to a summer meal.
Maple Bourbon Oven Glazed Salmon with Pecan Topping
Easy oven roasted salmon baked up with a lightly sweet maple bourbon glaze and a crunchy pecan topping.
Easy Coconut Sheet Cake #SpringSweetsWeek
Be the star of your Springtime potluck dinner with this easy to make coconut sheet cake for a knock-it-out-of-the-ballpark dessert.
Shrimp Dirty Rice
Shrimp dirty rice is a version of the traditional Creole dirty rice dish, made with shrimp, Andouille sausage, and aromatics.
Louisiana Syrup Cake #BakingBloggers
Louisiana syrup cake with gingerbread spice and a crunchy southern pecan topping can be served with whipped cream or ice cream for an easy holiday treat.
Slow Cooker Smothered Quail
Quick cooking quail come together with vegetables and a wine sauce in the slow cooker in this southern dinner.
Bacon and Potato Salad with Sweet Vidalia Dressing
White Chocolate Biscuit Gravy #Choctoberfest #Sponsored #Giveaway
Southern chocolate gravy makes a spin-off in this delightful white chocolate and rosemary version on top of flaky biscuits.
Brisket Baked Beans
Sweet and savory baked beans on the grill with sumptuous bits of smoked beef brisket bring in loads of raves at any cookout.
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