Pork Cracklin’ Breakfast Scramble

November 13, 2022 By palatablepastime in Breakfast & Brunch, chives, cracklins, Dairy, Eggs, Herbs, Spices, Teas, and Coffee, Meats, Milk & Cream, Pork, Southern, Stovetop, United States Tags: #SundayFunday, Breakfast Recipes, egg recipes, pork cracklins, recipes using cracklins, Thanksgiving breakfast, Thanksgiving recipes 5 Comments

Pork Cracklin’ Breakfast Scramble is simple scrambled eggs with pork rinds and chives and has a deep south flavor.

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Old Spaghetti Factory Garlic Mizithra

November 13, 2022 By palatablepastime in Bacon, Butter, Cheese, Dairy, European, Garlic, Grains, Greek, Italian, Main Dish, Mediterranean, Mushrooms, Pasta, Pork, Stovetop Tags: #FromOurDinnerTable, browned butter, copycat recipes, Greek-Italian recipes, Mediterranean recipes, mizithra cheese, pasta, spaghetti recipes 1 Comment

Old Spaghetti Factory Garlic Mizithra is a copycat restaurant recipe for pasta with browned butter, bacon, mushrooms, and Mizithra cheese.

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Grilled Apple Butter Breakfast Sandwich

October 30, 2022 By palatablepastime in Apples, Bread, Buns or Rolls, Breakfast & Brunch, Cheese, Ham, Pork, Sandwiches, Stovetop, United States Tags: #FromOurDinnerTable, apple butter, breakfast sandwiches, grilled sandwiches, recipes using raisin bread, sammies Leave a comment

Grilled Apple Butter Breakfast Sandwich grills ham, cheese, apple slices and apple butter between slices of cinnamon raisin bread.

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Chorizo and Vegetable Posole

October 15, 2022 By palatablepastime in Beans, Corn, Hominy, Main Dish, Meats, Mexican or Southwest US, Pork, Potatoes, Sausage, Soup, Soups, Stews & Chili, Stovetop, Tomatoes Tags: Chorizo recipes, Meal size soups, Mexican soups, Soup Swappers 2 Comments

Chorizo and Vegetable Posole combines sausage with vegetables, potatoes, beans and hominy in a rib-sticking meal sized soup.

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Madame Wu’s Barbecued Spare Ribs

October 12, 2022 By palatablepastime in Appetizers, Asian, Chinese, Marinate, Meats, Oven Baked, Pork, Ribs Tags: Chinese recipes, cookbook recipes, dim sum, Madame Wu, National Cookbook Month, retro recipes 4 Comments

Madame Wu’s Barbecued Spare Ribs are a perfectly legit Chinese pupu platter or dim sum favorite, and very easy to make.

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Bratwurst Tacos

October 1, 2022 By palatablepastime in Beef, Grilled, Main Dish, Meats, Mexican or Southwest US, Pork, Sandwiches, Sausage, Sausages, Tortillas, United States Tags: barbecue, bratwurst, From Our Dinner Table, grilling, Mexican, outdoor, sausage, tacos, Wisconsin 14 Comments

Bratwurst Tacos take grilled bratwurst south of the border in this creative twist from Sheboygan, Wisconsin.

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Slow Cooker German Pork Roast

September 9, 2022 By palatablepastime in Crockpot, German, Main Dish, Pork, Roast, Spices Tags: #FallFlavors, crockpot recipes, German recipes, Pork recipes, schweinebraten, slow cooker recipes 8 Comments

Slow Cooker German Pork Roast creates a tender roast topped with caramelized onions and a Dijon mustard and spice seasoning.

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Pork Potstickers (Chinese Fried Dumplings)

September 7, 2022 By palatablepastime in Appetizers, Asian, Cabbage, Chinese, Flour, Ground Pork, Meats, Pork, Sauces, Stovetop Tags: appetizer recipes, Asian dumplings, Chinese dumplings, dim sum, dumpling dipping sauce, Foodie Extravaganza, pan fried dumplings, potstickers 6 Comments

Pork Potstickers (Chinese Fried Dumplings) are pan fried steamed dumplings with the crunchy brown bottoms and includes a spicy dipping sauce.

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Sauerkraut with Tomato Sauce

September 7, 2022 By palatablepastime in Cabbage, Crockpot, Main Dish, Potatoes, Sauerkraut, Sausage, Sausages, Side Dish, Tomatoes, United States Tags: Amish recipes, Autumn Recipes, Fall flavors, sauerkraut recipes, slow cooker recipes Leave a comment

Sauerkraut with Tomato Sauce is a slow-cooker melange of sauerkraut, crumbled bratwurst, cabbage and tomato sauce, done in an Amish style.

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