Blueberry Lemon Cornbread (First Watch Copycat)

July 7, 2024 By palatablepastime in Blueberries, Breads, Breakfast & Brunch, Butter, Buttermilk, copycat, Corn masa/ corn flour/ corn meal, Eggs, Flour, Lemons, Midwest, Oven Baked, Quick Breads, United States Tags: blueberry recipes, bread, breakfast, brunch recipes, copycat recipes, First Watch, Midwest Recipes, quick bread, Sunday Funday 23 Comments

Blueberry Lemon Cornbread (First Watch Copycat) is a freshly baked blueberry cornbread with a hint of lemon and extra lemony whipped butter and dusted with powdered cinnamon sugar.

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Low Carb Thanksgiving Stuffing or Dressing

November 12, 2018 By palatablepastime in Microwave, Oven Baked, Side Dish, United States Tags: bread, dressing, gobble, keto bread, keto friendly, low-carb, side dish, stuffing, Thanksgiving, Thanksgiving side dishes 5 Comments

Tasty stuffing for Thanksgiving made by combining keto bread with low carb 7-grain fiber bread and various ingredients for an alternative to the usual carb-loaded turkey stuffing.

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Garlic Breadstick Snakes #BakingBloggers

October 8, 2018 By palatablepastime in Appetizers, Breads, Garlic, Italian, Oven Baked, Yeast Breads Tags: #Baking Bloggers, bread, bread sticks, breadsticks, garlic, halloween, Italian, Spooky Treats, yeast breads 7 Comments

Garlic Breadstick Snakes slither into your Halloween menu with a dose of garlic and pure fun, easily made out of prepared pizza dough.

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Garlic Toasted Cheese Loaf

May 14, 2018 By palatablepastime in Bread, Buns or Rolls, Cheese, Dairy, Garlic, Grains, Italian, Oven Baked, Side Dish, United States Tags: #RSC, bread, cheese bread, garlic bread, italian bread, mozzarella 2 Comments

Easy cheese garlic bread made quickly in the oven- perfect for spaghetti night.

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Gluten Free Thanksgiving Stuffing or Dressing

November 5, 2017 By palatablepastime in Oven Baked, Pantry Staples, Side Dish, United States Tags: bread, chicken, Christmas, copycat, cornish hens, dressing, gluten free, gobble, holiday, how to make, pepperidge farm, side dishes, stuffing, sunday supper, Thanksgiving, tr crumbley, turkey 4 Comments

Traditional Thanksgiving stuffing for the gluten-free diet. Yes, It’s delicious.

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Poolish Dough Pizza Crust

October 10, 2017 By palatablepastime in Breads, Electric Mixer, Italian, Oven Baked, Pizza, Yeast Breads Tags: #BreadBakers, baking, bread, crust, dough, fermented, how to, Italian, pizza, poolish, preferment, starter 6 Comments

Poolish preferment for making pizza dough.

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Bacon Flatbread with Roasted Garlic Ricotta

January 16, 2017 By palatablepastime in Appetizers, Bacon, Cheese, Cooking Method, Course, Cuisine, Dairy, European, Fruits, Garlic, Italian, Main Dish, Main Ingredients, Meats, Olives, Oven Baked, Pizza, Pork, Tomatoes Tags: bacon, bread, flat, flatbread, garlic, Italian, pizza, ricotta, tomato Leave a comment

Bacon Flatbread with Roasted Garlic Ricotta is a flatbread pizza with bacon, tons of garlic and fresh toppings, ready in no time.

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Popcorn Cornbread

January 4, 2017 By palatablepastime in Breads, Cooking Method, Corn, Course, Cuisine, Eggs, Food Processor, Main Ingredients, Milk & Cream, Oven Baked, Popcorn, Quick Breads, United States Tags: #FoodieExtravaganza, bread, buttermilk, corn, cornbread, popcorn, quick bread 4 Comments

Popcorn Cornbread is savory corn bread made with the unusual and maybe even surprising addition of popcorn. Popcorn Corn Bread
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Marzipan Stollen

December 13, 2016 By palatablepastime in Almonds, Breads, Cherries, Citron, Cooking Method, Course, Cuisine, Electric Mixer, European, Fruits, German, Main Ingredients, Nuts, Oven Baked, Small Appliance, Yeast Breads Tags: #BreadBakers, almond paste, almonds, baking, bread, cherries, Christmas, citron, fruit, german, holiday, marzipan, nut, stollen, sweet, Sweet Eats, yeast 9 Comments

Marzipan Stollen is a festive and traditional German holiday fruit and nut bread filled with delicious almond paste.

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Sauerkraut-Nut Bread

October 11, 2016 By palatablepastime in Breads, Cabbage, Cooking Method, Course, Cuisine, Main Ingredients, Nuts, Oven Baked, Quick Breads, Sauerkraut, United States Tags: #BreadBakers, bread, kraut, loaf, nuts, Ohio, Ohio Sauerkraut Festival, quick bread, sauerkraut, sourkraut, sweet bread, tea bread, walnuts, Waynesville 9 Comments

Sauerkraut-Nut Bread is a delicious autumn tea bread with an astonishing secret: the sauerkraut doesn’t overpower.

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