Black Bean Flautas are crisp flutes made with flour tortillas and a vegetarian bean filling, perfectly paired with salsa, guacamole and sour cream.
Category Archives: Appetizers
Spider Web Taco Dip
Spider web taco dip turns a Mexican seven layer dip into a scary good Halloween party appetizer dip for chips.

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Yubuchobap Smoked Salmon Sushi Pockets #FishFriday
Yubuchobap Smoked Salmon Sushi Pockets are a type of Korean inari sushi made with salmon, and yubu bean curd skins.

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Mexican Grilled Shrimp Skewers (aka Camarones a la Plancha)
Mexican Grilled Shrimp Skewers are known as Camarones a la Plancha when cooked on a griddle, always delicious from the marinade.

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Pistachio and Marmalade Crusted Brie with Figs
Pistachio and Marmalade Crusted Brie with Figs is an elegant and easy way to dress up a simple round of cheese.

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Honey Roasted Figs #FoodieExtravaganza
Honey Roasted Figs sweetly caramelize in the oven to become the perfect topping for soft goat cheese and crackers.

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Flatbread with Mushrooms and Chabis
Flatbread with Mushrooms and Chabis combine fresh chanterelles with chabis goat cheese and other cheeses on a crispy flatbread crust.

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Ceviche Naranja #FishFriday
Ceviche naranja pickles shrimp and fish together in a sour orange marinade then mixes them in a spicy fresh pico de gallo.

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Saucy Taco Chicken Wings
Saucy Taco Chicken Wings can be air-fried or pan-fried with equally delicious results tossed in a mildly spicy Tex-Mex style wing sauce.

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Bacon Chipotle Deviled Eggs
Bacon Chipotle Deviled Eggs spice up classic filled eggs with crispy bacon, smoky jalapeno peppers and cheddar for extra cheesy goodness.

