Creamed Spinach

October 28, 2019 By palatablepastime in Alcoholic, Cheese, Dairy, Milk & Cream, Oven Baked, Side Dish, Stovetop, United States, Wine Tags: #HolidaySideDishes, Autumn Recipes, holiday recipes, recipes with wine, side dishes, Thanksgivingrecipes 2 Comments

Creamed spinach dresses up simple greens with creamy cheese, garlic and herbs for an over the top side dish made in just minutes.

Continue reading →

Mini Pumpkin Pies

October 28, 2019 By palatablepastime in Dairy, Desserts, Eggs, Milk & Cream, Oven Baked, Pastry, Pies, Pumpkin, squash, United States Tags: Autumn Recipes, baking recipes, dessert, dessert buffet recipes, Easy Recipes, holiday recipes, mini pies, muffinmonday, pie, pumpkin, roguemuffins, tarts, Thanksgiving desserts 4 Comments

Mini pumpkin pie tarts take the classic holiday pie to a hand held bite sized version, perfect for a buffet-style desserts table.

Continue reading →

Poached Salmon with Bourbon Cream Sauce

October 18, 2019 By palatablepastime in Alcoholic, Bacon, Dairy, Fish, Fish and Seafood, Main Dish, Meats, Milk & Cream, Pork, Salmon, Southern, Stovetop, United States Tags: #FishFriday, #fishfridayfoodies, bacon, bourbon, cream sauce, fish, poached fish, romantic, salmon, seafood, whisky sauce 4 Comments

Elegantly prepared fresh salmon is poached in milk and covered with a rich Kentucky bourbon cream sauce with bacon and shallot.

Continue reading →

Cold Brew Pumpkin Spice Latte

October 4, 2019 By palatablepastime in Beverages, Dairy, Italian, Milk & Cream, No Cook, Non-Alcoholic, Pumpkin, squash, United States Tags: #FallFlavors, Autumn Recipes, beverages, cold brew coffee, Cold Brew Latte, Door County Coffee, hot coffee, iced coffee, PSL, Pumpkin Spice Latte 9 Comments

Creamy rich pumpkin spice latte made using a cold brew method with Door County pumpkin spice coffee can be made hot or cold as you prefer.

Continue reading →

Sweet Potato Cornbread #FallFlavors

October 2, 2019 By palatablepastime in Breads, Corn masa/ corn flour/ corn meal, Dairy, Eggs, Flour, Grains, Milk & Cream, Oven Baked, Potatoes, Quick Breads, Southern, Sweet Potatoes or Yams, United States Tags: #FallFlavors, corn bread, cornbread, quick bread, sweet cornbread, sweet potato bread, sweet potatoes 7 Comments

Moist and delicious sweet potato cornbread makes great use of the abundance of sweet potatoes in autumn for a welcome fresh bread at dinner.

Continue reading →

Tuna Pot Pie

September 30, 2019 By palatablepastime in Carrots, Celery, Cheese, Dairy, Fish, Fish and Seafood, Herbs, Spices, Teas, and Coffee, Main Dish, Milk & Cream, Onions, Oven Baked, Pastry, Pot Pies, Quiche, En Croute, United States Tags: #FallFlavors, Autumn Recipes, baking, budget meals, comfort food, fish, Flavors of Fall, pot pie, recipe, recipes, retro, seafood, tuna 16 Comments

Tuna pot pie is a true comfort food and retro classic, with tuna and vegetables in a creamy cheese sauce between layers of flaky pastry.

Continue reading →

Fresh Pumpkin Quiche with Bacon and Sage

September 26, 2019 By palatablepastime in Bacon, Breakfast & Brunch, Cheese, Dairy, Eggs, European, French, Herbs, Spices, Teas, and Coffee, Main Dish, Meats, Milk & Cream, Oven Baked, Pastry, Pork, Pot Pies, Quiche, En Croute, Pumpkin, squash Tags: #PumpkinWeek, Alpine cheddar cheese, bacon, breakfast, brinner, brunch, fresh herbs, fresh pumpkin, pumpkin, Quiche, sponsored post 9 Comments

Fresh pumpkin quiche with bacon and sage uses roasted diced pumpkin in a savory custard with Alpine cheddar cheese for a perfect start to your day.

Continue reading →