Lemon Rice

Lemon rice is a  simple version of Indian fried rice, with curry seasonings, chickpeas, peanuts, curry leaves and spicy peppers.
Lemon Rice
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Chinese Chicken with Black Pepper Sauce

Chinese Chicken with Black Pepper Sauce is an easy restaurant style stir-fry with a peppery brown sauce and Szechuan bite.
Chinese Chicken with Black Pepper Sauce
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Mom’s Clam Chowder

Mom’s Clam Chowder is an easy to make chowder recipe that makes a great cold weather warming meal.

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Shamrock Cut-Out Cookies

Shamrock Cut-Out Cookies switch up flavor expectations with a hint of lime flavor (instead of mint) for St. Patrick’s Day.
Shamrock Cut-Out Cookies
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Mexican Shredded Beef (Machaca)

Mexican Shredded Beef (Machaca) is beef roast easily made in the crock pot or slow cooker with Mexican seasonings.
Mexican Shredded Beef (Machaca)
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Kung Pao Chicken

Kung Pao Chicken is a classic Chinese stir-fry of chicken with spicy brown sauce, vegetables and peanuts.
Kung Pao Chicken
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Vegetable Beef Soup

Vegetable beef soup  is so easy to make for the slow cooker or crock pot, chock full  of stew beef, healthy vegetables and a tomato broth.
Vegetable Beef Soup
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Crispy Tilapia with Spicy Thai Basil Sauce

Crispy tilapia with spicy Thai basil sauce can be easily made with any white fish and is topped with a hot, sweet and sour sauce with fragrant basil.
Crispy Tilapia with Spicy Thai Basil Sauce
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Peach Blueberry Mini Trifles

Fresh peaches and fresh blueberries mingle  in layers  of peach pudding and blueberry  cream in these adorable summertime  mini dessert trifles.

Peach Blueberry Mini Trifles
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