Turkey Meat Pie (Tourtiere) utilizes leftover roasted turkey and gravy to reimagine what would otherwise ended up as a cold turkey sandwich.
Category Archives: Pot Pies, Quiche, En Croute
Bacon Quiche with Spinach and Mushroom
Bacon Quiche with Spinach and Mushroom is great for breakfast, brunch, or even lunch or dinner with a tossed salad.

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Tomato, Asiago and Broccoli Pie
Tomato, Asiago and Broccoli Pie combines the flavors of fresh tomatoes with cheese in this Italian flavored quiche with fresh basil.

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Havarti Egg and Dill Breakfast Quiche
Havarti Egg and Dill Breakfast Quiche is crustless and has a texture similar to a puffy cheese and herb omelet.

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Turkey and Stuffing Quiche
Turkey and Stuffing Quiche combines the best of Thanksgiving leftovers as a crustless quiche perfect for breakfast or a light lunch.
Shepherd’s Pie
Shepherd’s Pie is a comfort food classic of a meaty pie with a mashed potato crust, sometimes known as cottage pie.

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Fresh Tomato Ricotta Pie
Fresh Tomato Ricotta Pie layers garden ripe tomatoes with fresh herbs and ricotta cheese in a flaky pastry crust.

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Jambalaya Pot Pie
Jambalaya pot pie combines Cajun style shrimp, chicken and andouille sausage with rice in a spicy yet creamy sauce beneath a golden crust of puff pastry.
Tuna Pot Pie
Tuna pot pie is a true comfort food and retro classic, with tuna and vegetables in a creamy cheese sauce between layers of flaky pastry.

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Fresh Pumpkin Quiche with Bacon and Sage
Fresh pumpkin quiche with bacon and sage uses roasted diced pumpkin in a savory custard with Alpine cheddar cheese for a perfect start to your day.

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