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Southwest O’Brien Potatoes

Easy to make southwest style O’Brien potato hash browns using leftover baked potatoes.

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Bison Pozole Soup

Harvest soup made with ground bison.
Bison Pozoloe Soup
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Hearty Beef and Chorizo Chili

Hearty Beef and Chorizo Chili

This is a quick and simple chili with ground beef and Mexican chorizo sausage which is perfect for a satisfying meal on a chilly autumn evening. This is especially good with some warm flour tortillas and a dark Mexican beer such as Negro Modelo.

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Zucchini and Black Bean Enchiladas with Smoky Chipotle Sauce

Zucchini and Black Bean Enchiladas with Smoky Chipotle Sauce

Delicious vegetarian enchiladas. The filling is quite simple to make. I use my recipe for chipotle taco sauce in this, as it does very well doubling as an enchilada sauce.

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